GLUTEN FREE AWESOME CHOCOLATE CHIP COOKIES
Gluten Free? You might not think so because these even fooled my husband! Chewy, Crunchy or how ever you like them - these are a real treat.
Provided by Brenda B
Categories Dessert
Time 25m
Yield 2 dozen, 12 serving(s)
Number Of Ingredients 10
Steps:
- By hand blend margarine, sugars, egg, & vanilla until creamy.
- In a separate bowl blend flours, baking soda salt. Combine both bowls and mix well. Add chocolate chips and mix. Roll into balls.
- Bake at 375° for 12-15 minutes on a lighty greased preheated cookie sheet.(Stoneware works best).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #desserts #easy #cookies-and-brownies #dietary #gluten-free #comfort-food #free-of-something #taste-mood #sweet #3-steps-or-less
You'll also love
Billy Morrill
[email protected]These cookies are the best gluten-free chocolate chip cookies I've ever had!
Tessy Omenogor
[email protected]These cookies are a delicious and satisfying treat. I highly recommend them!
Ameer Muaviya
[email protected]These cookies are a great way to sneak some healthy ingredients into your diet. The almond flour and oats are both good sources of fiber.
Anna Daniels
[email protected]I love that these cookies are gluten-free and dairy-free. It makes them a great option for people with food allergies.
Max
[email protected]These cookies are a great way to use up leftover almond flour. I always have a bag of almond flour in my pantry, and these cookies are a great way to use it up.
Kajjabwex1 Ramesh
[email protected]I love that these cookies can be made ahead of time. I can make a batch on the weekend, and then I have them on hand for the rest of the week.
Ryan Drielsma
[email protected]These cookies are the perfect size for a snack or dessert. They're not too big, and they're not too small.
Asanda Msibi
[email protected]I love that these cookies are made with almond flour. It gives them a delicious nutty flavor.
Bankroll Freddy
[email protected]The chocolate chips in these cookies are so rich and flavorful. They really make the cookies special.
Kigungu paster
[email protected]I love the texture of these cookies. They're so chewy and satisfying.
Kaydan Mazerolle
[email protected]These cookies are so easy to make. I love that I don't have to spend hours in the kitchen to make a delicious dessert.
HRB GTH
[email protected]I made these cookies for my friend's birthday, and she loved them! She said they were the best gluten-free cookies she's ever had.
Feleica Allen
[email protected]I'm so glad I found this recipe. My son has celiac disease, so we have to be very careful about what he eats. These cookies are a safe and delicious treat for him.
Shayne Marimo
[email protected]These cookies were a hit at my last party! Everyone loved them, even the people who don't have to eat gluten-free. They're so good, you would never guess that they're gluten-free.
Parbati Xettri
[email protected]I've tried a lot of gluten-free chocolate chip cookie recipes, but this one is by far the best. The cookies are perfectly crispy on the outside and chewy on the inside, and they're packed with chocolate chips.
Sarwar G
[email protected]These cookies are amazing! They're so chewy and chocolatey, and they're completely gluten-free. I love that I can finally enjoy a delicious chocolate chip cookie without worrying about getting sick.