GLUHWEIN RECIPE

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Categories     Citrus

Yield 2-3 people

Number Of Ingredients 6

1 bottle of dry red wine (750 ml)
1 lemon
2 sticks cinnamon
3 cloves
3 T sugar
some cardamom (ginger)

Steps:

  • Heat the red wine in a pot but don't let it boil. Cut the lemon into slices and add to the wine. Then add the cinnamon, cloves, sugar and a little cardamom or ginger (to taste). Heat everything for about 5 minutes (but do not boil) and let stand about an hour. Before serving , reheat and strain. Serve in prewarmed mugs.

Edward Kirigha
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This is a great way to use up some leftover red wine.


Benjamin Cooney
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I love the combination of spices in this recipe.


Abby Chebet
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This is a delicious and festive drink.


Olayemi Odebowale
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This was a great recipe! I made it for a party and it was a hit.


Ernstine Waterboer
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I loved this recipe! It was so easy to make and the results were amazing.


Esther Inyang
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This is a great way to use up some leftover red wine.


Seif El Maghraby
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I've made this recipe several times and it's always a crowd-pleaser.


Kh Hsj
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This is a delicious and festive drink.


Manuel munoz
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I loved the combination of spices in this recipe.


Tamimu Abdu-Hamid
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This was the perfect drink for a cold winter night.


ayeeyo koris
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I've made this recipe several times and it's always a hit.


Ms Montaha
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This is a great recipe for a party.


Azwihangwisi Mbedzi
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I love the combination of spices in this recipe.


Mohemed Bahageel
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This is a delicious and festive drink.


Mohon Bd
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I've made this recipe several times and it's always a crowd-pleaser.


Anasrehman Rehmananaa
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This was a great way to use up some leftover red wine.


A Bianson
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I made this recipe for my family and they all loved it.


Kimberlyn Allen
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This was the perfect drink for a cold winter night.


Justin Kenn
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I loved this recipe! It was so easy to make and the results were amazing.


Abdul Azeem
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This was a great recipe! I made it for a party and it was a hit.