GLAZED WINTER VEGETABLES
A buttery sweet sauce seasoned with cinnamon coats the russets, sweet potatoes, squash and carrots in this delicious side dish. It goes well with beef, pork, poultry, sausage--just about anything. -Pam Holloway Marion, Louisiana
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 24 servings (3/4 cup each).
Number Of Ingredients 11
Steps:
- Divide vegetables among four greased 13-in. x 9-in. baking pans. In a bowl, combine the brown sugar, water, butter, molasses, cinnamon, vanilla and salt. Drizzle over vegetables; toss to coat., Cover and bake at 425° for 30 minutes. Stir vegetables. Bake, uncovered, for 15-20 minutes longer or until vegetables are tender.
Nutrition Facts : Calories 167 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 159mg sodium, Carbohydrate 33g carbohydrate (19g sugars, Fiber 3g fiber), Protein 2g protein.
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Khuzaima Khan
[email protected]This recipe is a must-try!
Bradley Taylor
[email protected]This recipe is amazing!
Marwan Cortez
[email protected]I love this recipe so much!
Zad Yasser
[email protected]This recipe is a winner!
Leareonna Henderson
[email protected]Must try!
Jenean Hefner
[email protected]Highly recommend!
MR DON FF
[email protected]5 stars!
MOTIVATED ON PURPOSE
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
longsox 82
[email protected]I made this recipe for a potluck and it was a huge hit.
Desu tube
[email protected]This recipe is perfect for a winter meal. The vegetables are hearty and the glaze is comforting.
Naveed Shakor
[email protected]I'm not a big fan of vegetables, but this recipe is a game-changer.
Tahir Prince
[email protected]This recipe is a great way to get kids to eat their vegetables.
Nusrat Nishu
[email protected]I love the combination of vegetables in this recipe. It's a great way to get a variety of nutrients.
promise ezeka
[email protected]This recipe is so easy to make and it's a great way to use up leftover vegetables.
Se Mo
[email protected]The glaze on these vegetables is amazing! It's the perfect balance of sweet and savory.
Leear
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Sheroz Abid
[email protected]This is a great recipe for a healthy and delicious side dish.
Jeremy Ryan (JCR Jryan)
[email protected]I love this recipe! The vegetables are always so flavorful and the glaze is to die for.
Ali Baltistani
[email protected]This recipe was easy to follow and turned out so delicious! The vegetables were perfectly glazed and had a wonderful flavor.