GLAZED SALMON AND BOK CHOY SHEET PAN DINNER
This simple-yet-satisfying meal can be assembled and cooked in minutes on just one sheet pan; what's better than that? Pair with steamed sticky rice for a fast and filling meal.
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Position a rack in the center of the oven and preheat to 425 degrees F. Line a rimmed baking sheet with parchment paper. Lay the asparagus in the center of the prepared baking sheet, drizzle with 1 tablespoon olive oil and toss with 1/4 teaspoon salt and 1/8 teaspoon pepper. Roast until the asparagus just begins to change color, 5 minutes.
- Remove the baking sheet from the oven and place the bok choy to the left of the asparagus. Drizzle with the remaining 1 tablespoon of olive oil and sprinkle with the grated ginger, 1/4 teaspoon salt and 1/8 teaspoon black pepper; toss to coat. Place the salmon fillets to the right of the asparagus, spacing them evenly apart. Brush with hoisin.
- Roast until the bok choy is tender and the leaves begin to crisp, the asparagus is tender, and the salmon is cooked through yet still moist, about 12 minutes more. Divide salmon and vegetables between two plates and top with sliced scallions.
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Badal Makwana
[email protected]This dish was a bit time-consuming to make, but it was worth it! The salmon and bok choy were cooked to perfection and the glaze was delicious. I would definitely recommend this recipe for a special occasion.
Meer Ihsan
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The bok choy was also delicious. I will definitely be making this again.
Bipin Bhar
[email protected]I'm not a fan of salmon, but I really enjoyed this recipe! The salmon was cooked perfectly and the bok choy was delicious. The glaze was also amazing. I would definitely recommend this recipe to anyone who is looking for a healthy and delicious meal.
Nishan animates
[email protected]This dish was absolutely delicious! The salmon was cooked perfectly and the bok choy was tender and flavorful. The glaze was the perfect finishing touch. I will definitely be making this again and again.
Jayden Morris
[email protected]This recipe was easy to follow and the salmon and bok choy turned out great! The glaze was a bit too sweet for my taste, but it was still good. I would definitely recommend this recipe.
Batool chahat
[email protected]I made this recipe for my family and they loved it! The salmon was flaky and moist, and the bok choy was cooked perfectly. The glaze was the perfect finishing touch. I will definitely be making this again!
Tahmina Begum
[email protected]This dish was a bit time-consuming to make, but it was worth it! The salmon and bok choy were cooked to perfection and the glaze was delicious. I would definitely recommend this recipe for a special occasion.
Brown Helena
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe! The salmon was cooked perfectly and the bok choy was tender and flavorful. The glaze was also amazing. I would definitely recommend this recipe.
Pixie
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The bok choy was also delicious. I will definitely be making this again.
Yaar Ahmad
[email protected]This recipe was a disaster! The salmon was overcooked and the bok choy was mushy. The glaze was also too sweet. I would not recommend this recipe.
Chandan Mahato
[email protected]I found this recipe to be a bit bland. The salmon was a bit dry and the bok choy was not very flavorful. I would recommend adding more spices and herbs to the dish.
Ekebuzino
[email protected]This dish was a bit too sweet for my taste, but it was still good. The salmon was cooked well and the bok choy was tender. I would recommend using less glaze next time.
Aklesh Paswan
[email protected]Loved this recipe! The salmon was cooked perfectly and the bok choy was delicious. The glaze was the perfect finishing touch. I will definitely be making this again.
Aman waris Masoom
[email protected]This dish was easy to make and turned out great! The salmon was flaky and the bok choy was tender. The glaze added a nice flavor to the dish. I would definitely recommend this recipe.
Nirajan Bohora
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind! The glaze was so flavorful and the salmon was cooked perfectly. The bok choy was also a nice addition. I will definitely be making this again!
Saif Mohamed
[email protected]This recipe is a keeper! The salmon and bok choy were cooked to perfection, and the glaze was amazing. I served it with some roasted potatoes and it was a complete meal. My family loved it!
Malaysia emma Mohale
[email protected]I made this dish last night and it was delicious! The salmon was flaky and moist, and the bok choy was cooked perfectly. I loved the combination of flavors in the glaze, and it really brought the dish together. I will definitely be making this again!
aymen cherif
[email protected]This glazed salmon and bok choy sheet-pan dinner was a hit with my family! The salmon was cooked perfectly and the bok choy was tender and flavorful. The glaze was the perfect finishing touch, adding a sweet and tangy flavor to the dish. I will defin