GLAZED RADISHES
This side dish goes well with roasted chicken or grilled meats.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 30m
Number Of Ingredients 5
Steps:
- Cut large radishes in half; leave small ones whole. In a 12-inch skillet, combine radishes, butter, sugar, vinegar, 1 teaspoon salt, 1/4 teaspoon pepper, and 1 1/2 cups water. Bring to a boil over high heat; cook, stirring occasionally, until liquid has reduced and radishes are tender and glazed, 10 to 15 minutes. Serve.
Nutrition Facts : Calories 83 g, Fat 5 g
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Thorn Leaf
[email protected]I followed the recipe exactly, but the radishes didn't turn out very well.
Connor Hilditch
[email protected]The radishes were a bit tough, but the glaze was delicious.
Serwan kamal
[email protected]These radishes were a bit too sweet for my taste.
Robert Dunning Jr.
[email protected]I'm not a huge fan of radishes, but I thought these were pretty good.
Lady Michelle Johnson
[email protected]These radishes are a great way to use up leftover radishes.
Ntefune Dominic
[email protected]I love the combination of flavors in this recipe. The radishes are sweet, tangy, and slightly spicy.
Samuel Damilola
[email protected]These glazed radishes are a delicious and easy side dish. I will definitely be making them again.
Erika Gamez
[email protected]I made these radishes for a potluck and they were a big hit. Everyone loved them!
Md Kisam
[email protected]These radishes are a great way to add some color and flavor to your plate.
Sad Khan
[email protected]I'm not usually a fan of radishes, but these were really good. The glaze was perfect.
Razz Xrma
[email protected]These glazed radishes are so easy to make and they're so delicious. I will definitely be making them again and again.
SANA Ali
[email protected]I'm always looking for new ways to cook radishes, and this recipe is a winner. The glaze is amazing!
Elijah Hartley
[email protected]These radishes are delicious! I love the combination of sweet and tangy.
Alisha Ellison
[email protected]I followed the recipe exactly and the radishes turned out great. I will definitely be making them again.
Martha Kihenjo
[email protected]These radishes are perfect for a party appetizer. They're easy to make and everyone loves them.
c0ll1s10n st3z
[email protected]I'm not a big fan of radishes, but I actually liked these. The glaze really makes a difference.
Laverne little
[email protected]These radishes are so cute! I can't wait to try them.
SHAHRUKH REHMAN
[email protected]I love radishes, and this recipe is a great way to enjoy them. The glaze is simple to make and adds a lot of flavor.
Zksaiful hossain
[email protected]These glazed radishes were a hit at my dinner party! They were easy to make and had a delicious sweet and tangy flavor. I will definitely be making them again.