This side dish goes well with roasted chicken or grilled meats.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 30m
Number Of Ingredients 5
Steps:
- Cut large radishes in half; leave small ones whole. In a 12-inch skillet, combine radishes, butter, sugar, vinegar, 1 teaspoon salt, 1/4 teaspoon pepper, and 1 1/2 cups water. Bring to a boil over high heat; cook, stirring occasionally, until liquid has reduced and radishes are tender and glazed, 10 to 15 minutes. Serve.
Nutrition Facts : Calories 83 g, Fat 5 g
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Thorn Leaf
t@gmail.comI followed the recipe exactly, but the radishes didn't turn out very well.
Connor Hilditch
h98@gmail.comThe radishes were a bit tough, but the glaze was delicious.
Serwan kamal
serwankamal@gmail.comThese radishes were a bit too sweet for my taste.
Robert Dunning Jr.
robert_d@hotmail.comI'm not a huge fan of radishes, but I thought these were pretty good.
Lady Michelle Johnson
l-j@hotmail.frThese radishes are a great way to use up leftover radishes.
Ntefune Dominic
ntefune_dominic92@yahoo.comI love the combination of flavors in this recipe. The radishes are sweet, tangy, and slightly spicy.
Samuel Damilola
s-d@gmail.comThese glazed radishes are a delicious and easy side dish. I will definitely be making them again.
Erika Gamez
gamez-erika@hotmail.comI made these radishes for a potluck and they were a big hit. Everyone loved them!
Md Kisam
k.md@yahoo.comThese radishes are a great way to add some color and flavor to your plate.
Sad Khan
sad@hotmail.co.ukI'm not usually a fan of radishes, but these were really good. The glaze was perfect.
Razz Xrma
x-r@aol.comThese glazed radishes are so easy to make and they're so delicious. I will definitely be making them again and again.
SANA Ali
s.a@aol.comI'm always looking for new ways to cook radishes, and this recipe is a winner. The glaze is amazing!
Elijah Hartley
elijahhartley3@yahoo.comThese radishes are delicious! I love the combination of sweet and tangy.
Alisha Ellison
alisha_e@aol.comI followed the recipe exactly and the radishes turned out great. I will definitely be making them again.
Martha Kihenjo
martha-k@yahoo.comThese radishes are perfect for a party appetizer. They're easy to make and everyone loves them.
c0ll1s10n st3z
s-c0ll1s10n21@gmail.comI'm not a big fan of radishes, but I actually liked these. The glaze really makes a difference.
Laverne little
l_l@gmail.comThese radishes are so cute! I can't wait to try them.
SHAHRUKH REHMAN
shahrukh_rehman@gmail.comI love radishes, and this recipe is a great way to enjoy them. The glaze is simple to make and adds a lot of flavor.
Zksaiful hossain
zksaiful-hossain@aol.comThese glazed radishes were a hit at my dinner party! They were easy to make and had a delicious sweet and tangy flavor. I will definitely be making them again.