GLAZED LAMB CHOPS
A flavorful two-ingredient sauce marinates these lamb chops. "These are so quick to prepare, but your guest will think you've fussed," promises Mitzi Sentiff of Annapolis, Maryland.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 3
Steps:
- In a small saucepan, combine the orange juice concentrate and barbecue sauce. Cook and stir over medium heat for 3-4 minutes or until heated through; set aside 1/3 cup for serving. Spread remaining sauce over both sides of lamb chops. Place on a broiler pan. , Broil 4-6 in. from the heat for 4-9 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Serve with reserved sauce.
Nutrition Facts : Calories 209 calories, Fat 7g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 251mg sodium, Carbohydrate 12g carbohydrate (12g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges
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Martha Nanziri
[email protected]I'm not a big fan of lamb, but these chops were delicious! The glaze was flavorful and the chops were cooked perfectly.
William Carr
[email protected]This recipe is a great way to cook lamb chops. The glaze is delicious and the chops are always cooked perfectly.
Saqib Iqbal
[email protected]These lamb chops were amazing! The glaze was perfectly balanced and the chops were cooked to perfection. I will definitely be making these again.
temamuli douglas
[email protected]I marinated the lamb chops overnight and they were so tender and flavorful. The glaze was the perfect finishing touch.
SH NOOB YT
[email protected]The glaze was a bit too sweet for my taste, but the lamb chops were cooked perfectly.
Mr Abdullah Arshad
[email protected]This recipe was easy to follow and the lamb chops turned out great! I will definitely be making this again.
nawazishsandhu 257 . com
[email protected]The lamb chops were a bit overcooked for my taste, but the glaze was delicious.
Dolor Libre Bucio Herrera Galvez
[email protected]I've made this recipe several times now and it's always a hit. The lamb chops are always cooked perfectly and the glaze is delicious.
IMAKHU FREEMAN
[email protected]This recipe is a keeper! The lamb chops were so tender and flavorful, and the glaze was the perfect finishing touch.
Kyle Lawson
[email protected]I made this recipe for a dinner party and everyone loved it! The lamb chops were cooked perfectly and the glaze was amazing.
Arnold Bugaba
[email protected]Great recipe! The lamb chops were tender and juicy, and the glaze was delicious. I served them with roasted potatoes and asparagus, and it was a perfect meal.
Irfan Jiskani
[email protected]The chops were cooked evenly and the glaze was flavorful, but I found the recipe to be a bit too sweet for my taste.
Joyce Williams
[email protected]Tried this recipe last night and it was a hit! The lamb chops were so flavorful and the glaze was amazing. My family loved it and I will definitely be making it again.
Idk Go
[email protected]These lamb chops were absolutely delicious! The glaze was perfectly balanced, with a slight sweetness that complemented the savory lamb. The chops were cooked to perfection, tender and juicy on the inside with a crispy, caramelized exterior. Will def