Anne Betts of Kalamazoo, Michigan says her husband often requests this moist rich cake. "It's great with a cup of coffee," she suggests.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 1 cake (8 servings).
Number Of Ingredients 19
Steps:
- In a small bowl, cream butter and sugar. Beat in egg. Beat in sour cream and vanilla. Combine the flour, baking powder, baking soda and salt; add to creamed mixture. Stir in chocolate chips. Pour into an 8-in. fluted tube pan coated with cooking spray., For topping, combine the flour, brown sugar and cocoa in a bowl. Cut in butter until mixture resembles coarse crumbs. Stir in pecans; sprinkle over batter. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool for 15 minutes before removing from pan to a wire rack to cool completely., In a small bowl, combine glaze ingredients until smooth. Drizzle over cake.
Nutrition Facts : Calories 389 calories, Fat 21g fat (11g saturated fat), Cholesterol 64mg cholesterol, Sodium 302mg sodium, Carbohydrate 49g carbohydrate (0 sugars, Fiber 2g fiber), Protein 4g protein.
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Joe Wood
[email protected]Overall, this is a good recipe, but it could use a few tweaks. I'll definitely be making it again, but I'll make some changes next time.
JC YT
[email protected]This coffee ring was a little dry. I think I should have added more butter to the batter.
Noluyolo Bada
[email protected]I had some trouble getting the glaze to set properly. I think I might have used too much milk.
Numera Aperaamo
[email protected]This coffee ring is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.
S Henderson
[email protected]I made this coffee ring for my family and they loved it. It's a great recipe for a quick and easy breakfast or snack.
Mk GAMING
[email protected]This coffee ring is so pretty! It's perfect for a special occasion brunch or tea party.
Maneno Namwanda
[email protected]I love the combination of chocolate chips and coffee in this recipe. It's the perfect sweet treat for a morning pick-me-up.
Iqbal Jani
[email protected]This coffee ring was a little more work than I expected, but it was worth it. It turned out so moist and fluffy.
winfred njeru
[email protected]The glaze on this coffee ring is everything! It's so rich and decadent. I could eat it with a spoon.
Giovanni Baker
[email protected]This recipe is a keeper! The coffee ring was delicious and looked amazing. I will definitely be making it again.
Dana Tobias
[email protected]I've made this coffee ring several times now and it's always a crowd-pleaser. It's so moist and flavorful, and the glaze is to die for.
Motunrayo Oladosu
[email protected]This coffee ring was a hit at my brunch party! It was easy to make and turned out beautifully. The glaze was the perfect finishing touch.