GLAZED BLACKBERRY PIE
I use the first ripe berries of the season to make this fruity pie.-Monica Gross, Downey, California
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- Place 2 cups blackberries in pastry shell; set aside. In a saucepan, crush 1 cup berries. Add 3/4 cup water. Bring to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes. Press berries through a sieve. Set juice aside and discard pulp., In a saucepan, combine the sugar and cornstarch. Stir in remaining water and reserved juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in food coloring if desired. Pour half of the glaze over berries in pastry shell. Stir remaining berries into remaining glaze; carefully spoon over filling., Refrigerate for 3 hours or until set. Garnish with whipped topping. Refrigerate leftovers.
Nutrition Facts : Calories 251 calories, Fat 7g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 100mg sodium, Carbohydrate 46g carbohydrate (26g sugars, Fiber 5g fiber), Protein 2g protein.
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Wourry Jallow
[email protected]This pie is the perfect way to end a summer meal.
Rodri Mendez
[email protected]This pie is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Shumriaz Mubarak Shumriaz Mubarak
[email protected]I can't wait to try this recipe with other berries, like raspberries or blueberries.
Sabbir Vlog
[email protected]This pie is a great way to use up leftover blackberries.
Omar Hossam
[email protected]I added a scoop of vanilla ice cream to my slice of pie and it was heavenly!
Abbakar_a_b
[email protected]This pie is perfect for a summer picnic.
Reese Burries
[email protected]I used frozen blackberries and the pie still turned out great.
Joy Gibson
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort.
Sohana Aktar
[email protected]I've never made a pie before, but this recipe was easy to follow and the pie turned out great!
Muntahsin Ahmed
[email protected]This pie is perfect for a special occasion.
bernadette molina
[email protected]I'm not a huge fan of blackberries, but I really enjoyed this pie.
Felix Young (YS)
[email protected]This pie was a lot of work, but it was worth it! It was absolutely delicious.
BD BOOS
[email protected]I had some trouble getting the crust to brown, but the pie still tasted great.
Achimi Rafiatou
[email protected]This pie was a little too sweet for my taste, but my kids loved it.
Dj Dap
[email protected]I wasn't sure how the glaze would turn out, but it was perfect! It gave the pie a beautiful shine and it tasted amazing.
Ali Wazir
[email protected]This pie was so easy to make and it turned out so delicious! I'm definitely going to be making it again.
Sanny Gabas
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The filling is bursting with juicy blackberries and the glaze is the perfect finishing touch.
habiba wahba
[email protected]The glaze on this pie was amazing! It was the perfect combination of sweet and tart.
minermeow
[email protected]This blackberry pie was a hit with my family! The glaze gave it a beautiful shine and the filling was sweet and tart. I'll definitely be making this again.