Categories Dessert Broil Poach Quick & Easy Apple Fall Vegan Gourmet Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 to 10 servings
Number Of Ingredients 3
Steps:
- Bring water and 1/2 cup sugar to a boil in a 3-quart saucepan, stirring until sugar is dissolved, then reduce heat and simmer 5 minutes. Add apples and simmer, stirring occasionally, until just tender, about 15 minutes. Transfer apples with a slotted spoon to a rack set over a baking pan, reserving poaching syrup, and drain apples 10 minutes.
- Preheat broiler.
- Arrange apple wedges in 1 layer in a flameproof shallow baking pan and sprinkle with remaining tablespoon sugar. Broil about 6 inches from heat, rotating pan occasionally and basting twice with poaching syrup, until apples are lightly browned on edges, 3 to 5 minutes.
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Tanbir Molla
[email protected]I've been making this recipe for years and it's always a favorite. The apples are always perfectly cooked and the glaze is amazing. I love serving them with vanilla ice cream or whipped cream.
Nick Baruch
[email protected]These apples were delicious! The glaze was perfectly balanced and the apples were cooked to perfection. I will definitely be making these again.
Sindhi Chhokro
[email protected]I followed the recipe exactly and the apples turned out great. They were a little too tart for my taste, but that's just personal preference. I would definitely make these again, but I would reduce the amount of sugar in the glaze.
Noorulhassan Atif
[email protected]These apples were so easy to make and they tasted amazing. I served them as a side dish with pork chops and everyone loved them.
Eve Petersen
[email protected]I've made this recipe a few times now and it's always a hit. The apples are always perfectly cooked and the glaze is amazing. I love serving them with vanilla ice cream or whipped cream.
Bishal Magar
[email protected]These apples were delicious! The glaze was perfectly balanced and the apples were cooked to perfection. I will definitely be making these again.
Tierra B
[email protected]I followed the recipe exactly and the apples turned out great. They were a little too tart for my taste, but that's just personal preference. I would definitely make these again, but I would reduce the amount of sugar in the glaze.
GAMING KENZO
[email protected]These apples were so easy to make and they tasted amazing. I served them as a side dish with pork chops and everyone loved them.
Yovel Blessing
[email protected]I've made this recipe several times and it's always a hit. The apples are always perfectly cooked and the glaze is amazing. I love serving them with vanilla ice cream or whipped cream.
Dionel Diaz
[email protected]These apples were delicious! The glaze was the perfect combination of sweet and tart. I will definitely be making these again.
Daniela Marquez
[email protected]I followed the recipe exactly and the apples turned out perfectly. They were a little crispy on the outside and soft on the inside. The glaze was also very good. I would definitely recommend this recipe.
Sounds MY CHANEL
[email protected]These apples were a little too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
TAHIR 102
[email protected]I'm not a big fan of apples, but I tried this recipe and was pleasantly surprised. The apples were so flavorful and the glaze was the perfect touch. I'll definitely be making these again.
Mohammad Foisal
[email protected]This recipe is a keeper! The apples were perfectly cooked and the glaze was amazing. I served them with vanilla ice cream and it was the perfect dessert.
lizaa leutogi
[email protected]I followed the recipe exactly and the apples turned out great. They were a little tart for my taste, but that's just personal preference. Overall, I'm very happy with this recipe.
Jonathan Parsley
[email protected]These apples were so easy to make and they tasted delicious! I will definitely be making them again.
Mushid Sai
[email protected]I've made this recipe a few times now and it's always been a hit. The apples come out perfectly glazed and the flavor is amazing.