GLAZED APPLE RINGS
Mmm, piping-hot, good-for-you apples-easier than pie and a lot fewer calories!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Melt butter in 10-inch skillet over medium heat. Cook several apple rings at a time in butter, turing once, until golden brown. (Add more butter if necessary.)
- Return all apple rings to skillet. Mix wine, lemon juice, ginger and cinnamon; pour over apples. Sprinkle with sugar. Cover and cook over medium heat about 5 minutes or just unitl apples are tender and glazed. Serve warm with whipped cream.
Nutrition Facts : Calories 290, Carbohydrate 49 g, Cholesterol 30 mg, Fat 2, Fiber 4 g, Protein 0 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 80 mg
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Kyarisima Esther
[email protected]I'm not a big fan of apples, but these apple rings were really good. The glaze was sweet and tangy, and the apples were still a bit tart, which I liked. I would definitely make these again.
Rachel Kalonji
[email protected]I made these apple rings for my kids and they loved them! They said they were the best apple rings they've ever had.
Professor Dhanji
[email protected]These apple rings were delicious! I used Honeycrisp apples and they were the perfect balance of sweet and tart. The glaze was also perfect - not too thick and not too thin.
Lillie3 Knight
[email protected]I've made this recipe several times and it always turns out great. The apple rings are always crispy and the glaze is always flavorful. I love that this recipe is so easy to follow.
Diamond Lester
[email protected]I made these apple rings for a party and they were a hit! Everyone loved them. They were easy to make and turned out beautifully.
Drew Smith
[email protected]These apple rings were a bit more work than I expected, but they were worth it in the end. They were delicious! The glaze was the perfect finishing touch.
Cynthia Rmz_5
[email protected]I followed the recipe exactly and the apple rings turned out perfect! They were crispy on the outside and soft and chewy on the inside. The glaze was also delicious. I will definitely be making these again.
legend ff
[email protected]These apple rings were a bit too sweet for my taste, but they were still good. I think I would use less sugar in the glaze next time.
Shadin Sarker
[email protected]I love apple rings, and this recipe is my new favorite. The glaze is amazing, and the apples are cooked perfectly. I will definitely be making these again and again.
Shadhin Ahamed
[email protected]These were so easy to make and turned out so good! I used Granny Smith apples and they were the perfect tartness. The glaze was also perfect - not too sweet and not too tart. I will definitely be making these again.
Tyneshia Stephenson
[email protected]I'm not a huge fan of apples, but these apple rings were delicious! The glaze was the perfect balance of sweet and tart, and the apples were cooked to perfection. I'll definitely be making these again.
Mfundo Mtshali
[email protected]These apple rings were a hit! They were so easy to make and turned out perfectly. The glaze was sweet and tangy, and the apples were still a bit tart, which I loved. I will definitely be making these again!