GINGERSNAP PEAR TRIFLES
Crystallized ginger adds both sweetness and spice to this simple trifle. Layer in pears, crumbled cookies and whipped cream, and you have autumn comfort in a dish! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, beat cream until soft peaks form. Fold in lemon curd., Layer half of the crumbled cookies, pears and whipped cream in two dessert dishes. Repeat layers. Sprinkle with ginger. Serve immediately.
Nutrition Facts : Calories 619 calories, Fat 27g fat (16g saturated fat), Cholesterol 112mg cholesterol, Sodium 300mg sodium, Carbohydrate 89g carbohydrate (57g sugars, Fiber 2g fiber), Protein 4g protein.
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M Shafiq
[email protected]These trifles are a great way to use up leftover gingersnaps. They're also a delicious and easy dessert to make. I love the combination of gingersnaps, pears, and whipped cream.
Azmat Shabbir
[email protected]I'm not usually a fan of trifles, but these were really good! The gingersnaps added a nice touch of spice, and the pears were perfectly soft and juicy. I will definitely be making these again.
Jawadd Shaitoo
[email protected]These trifles are delicious! The combination of gingersnaps, pears, and whipped cream is perfect. I love the way the gingersnaps soften and absorb the flavors of the pears and cream. They're the perfect dessert for any occasion.
Grace tomlinson
[email protected]I made these trifles for a baby shower and they were a huge hit! They're so easy to make and they're always a crowd-pleaser. I will definitely be making them again.
Adouani Dhia
[email protected]These trifles are amazing! The flavors and textures are perfect. I especially love the crunch of the gingersnaps. I will definitely be making these again.
Velma Tombs
[email protected]I've been making this recipe for years and it's always a hit. The trifles are beautiful and delicious. I love the way the gingersnaps soften and absorb the flavors of the pears and cream. They're the perfect dessert for a special occasion.
Faraz ali Qureshi
[email protected]These trifles are so easy to make and they're always a crowd-pleaser. I love the combination of gingersnaps, pears, and whipped cream. They're the perfect dessert for any occasion.
George McGintis
[email protected]I made these trifles for a party and they were a huge hit! Everyone loved them. They're the perfect dessert for any occasion.
Natasha Pretty
[email protected]These trifles are a great way to use up leftover gingersnaps. They're also a delicious and easy dessert to make. I love the combination of gingersnaps, pears, and whipped cream.
Manjil Lama
[email protected]I'm not usually a fan of trifles, but these were really good! The gingersnaps added a nice touch of spice, and the pears were perfectly soft and juicy. I will definitely be making these again.
Alexis O'Connell
[email protected]These trifles are delicious! The combination of gingersnaps, pears, and whipped cream is perfect. I love the way the gingersnaps soften and absorb the flavors of the pears and cream. They're the perfect dessert for any occasion.
scarlet hirst
[email protected]I made these trifles for a baby shower and they were a huge hit! They're so easy to make and they're always a crowd-pleaser. I will definitely be making them again.
Ritesh Rawal
[email protected]These trifles are amazing! The flavors and textures are perfect. I especially love the crunch of the gingersnaps. I will definitely be making these again.
Raghav Raj
[email protected]I've made this recipe several times and it's always a winner. The trifles are beautiful and delicious. I love the way the gingersnaps soften and absorb the flavors of the pears and cream. They're the perfect dessert for a special occasion.
The Adventure
[email protected]These trifles are so easy to make and they're always a hit. I love the combination of gingersnaps, pears, and whipped cream. They're the perfect dessert for any occasion.
Orlu Ezeh
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The trifles were delicious! The gingersnaps added a nice touch of spice, and the pears were perfectly soft and juicy. I will definitely be making these again.
Alukwu Jonathan
[email protected]These trifles are absolutely delicious! The combination of flavors and textures is amazing. I made them for a dinner party and they were a huge hit. Everyone raved about them. I'll definitely be making them again.
Malik Faker
[email protected]I made these trifles for a potluck and they were a huge success! Everyone loved them. They're the perfect balance of sweet and tart, and the gingersnaps add a nice crunch. I will definitely be making these again.
Angel Daria
[email protected]This is one of my favorite recipes for a special occasion dessert. It's always a crowd-pleaser. The trifles are beautiful and delicious, and they're not too difficult to make. I've made them several times now, and they've always turned out perfectly.
Md Rassel Ahmed
[email protected]These trifles were a hit at my holiday party! The combination of gingersnaps, pears, and whipped cream was divine. I especially loved the way the gingersnaps softened and absorbed the flavors of the pears and cream. Will definitely be making these ag