GINGERSNAP CRUMBLE PUMPKIN PARFAITS
Combine a can of pumpkin with vanilla ice cream, a dash of spice, and a little brown sugar for a rich and creamy dessert. The "Gingersnap Crumble" recipe is included. Cook time is freeze time.
Provided by Annacia
Categories Low Protein
Time 4h30m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Prepare *Gingersnap Crumble,set aside.
- Place ice cream in refrigerator for 20 to 30 minutes or just until softened.
- In a large bowl combine pumpkin, brown sugar, pumpkin pie spice, and salt.
- Stir ice cream to soften; fold into pumpkin mixture.
- Cover and freeze 20 minutes or until pumpkin mixture holds its shape when heaped with a spoon.
- Spoon ice cream into parfait glasses; sprinkle with Gingersnap Crumble. Cover and freeze until firm (4 hours to 48 hours).
- Before serving, top with whipped cream (and a leaf pastry cutout if desired). Sprinkle with additional pumpkin pie spice.
- *Gingersnap Crumble: In a small bowl stir together 1-1/2 cups crushed gingersnaps (about 30 gingersnaps) and 1/4 cup melted butter. Stir just until crumbs are coated.
Nutrition Facts : Calories 402.4, Fat 23.1, SaturatedFat 13.2, Cholesterol 70.2, Sodium 428.2, Carbohydrate 46, Fiber 1.4, Sugar 22.3, Protein 4.9
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Ayaz Mughal
[email protected]Delicious!
Deirdre Whittemore
[email protected]Yum!
Charles Turner
[email protected]These parfaits were a hit! Definitely a keeper recipe.
Rizwan Asghar
[email protected]Loved the pumpkin filling! The gingersnap crumble was a nice touch.
Elias Rangel
[email protected]Easy to make and turned out great!
Michael Isaacks
[email protected]These parfaits were delicious! I will definitely be making them again.
Menna Adel
[email protected]These parfaits were a big hit with my family! Definitely a keeper recipe.
balla r king
[email protected]Loved these parfaits! The pumpkin filling was creamy and flavorful, and the gingersnap crumble added a nice crunch.
Xavier Simona
[email protected]These parfaits were easy to make and turned out great! I will definitely be making them again.
Angju Moktan
[email protected]Yum! These parfaits were delicious. The pumpkin filling was creamy and flavorful, and the gingersnap crumble was the perfect topping.
Mr. Random gamer
[email protected]These parfaits were a fun and festive dessert. The pumpkin filling was creamy and flavorful, and the gingersnap crumble added a nice crunch. I would definitely make these again.
Phil Ame
[email protected]These parfaits were a big hit with my family! The gingersnap crumble was a nice touch, and the pumpkin filling was creamy and flavorful. I will definitely be making these again.
Trxpical.roblx2
[email protected]Loved these parfaits! The pumpkin filling was creamy and flavorful, and the gingersnap crumble added a nice crunch. I will definitely be making these again.
Ashley Nicole
[email protected]These parfaits were easy to make and turned out great! The gingersnap crumble was the perfect topping for the creamy pumpkin filling.
Gaming With NAHID
[email protected]Delicious! The parfaits were a perfect blend of flavors and textures. The gingersnap crumble was crunchy and flavorful, and the pumpkin filling was creamy and smooth.
Hasan Qureshee
[email protected]These parfaits were a fun and easy dessert to make. The pumpkin filling was creamy and flavorful, and the gingersnap crumble added a nice crunch. I would definitely make these again.
Wayne Leaba
[email protected]Easy to make and turned out great! The gingersnap crumble added a nice crunch, and the pumpkin filling was creamy and flavorful. My family loved them!
Shaniyah Stevenson
[email protected]Yum! The pumpkin parfaits were a delicious and festive treat. The gingersnap crumble was a nice touch, and the pumpkin filling was creamy and flavorful.
Riyad Riyad
[email protected]These parfaits were a hit! The gingersnap crumble added the perfect amount of crunch and spice, and the pumpkin filling was creamy and flavorful. I will definitely be making these again!