GINGERED PEARS
When I was a girl, we had a lot of pear trees. This recipe was one that my mother made often for us. I still remember how good those pears tasted.
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Time 35m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a large skillet, place pears in water. Cover and cook over medium heat for 25-30 minutes or until tender. Turn the pears over. , Combine sugar and ginger; sprinkle over pears. Cover and cook 5-10 minutes longer. Serve warm.
Nutrition Facts : Calories 147 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 38g carbohydrate (30g sugars, Fiber 4g fiber), Protein 1g protein.
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Clarence McAdam
[email protected]This recipe is a keeper! The pears were perfectly cooked and the ginger syrup was amazing. I will definitely be making this again.
Mentor Milla
[email protected]I made these pears for my family and they loved them. The pears were so tender and the ginger syrup was delicious. I will definitely be making this recipe again.
Mirna Lopez
[email protected]These gingered pears are the perfect fall dessert. They're warm, comforting, and full of flavor. I love serving them with a scoop of vanilla ice cream.
Anthony Ferraro
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this dish with no problem. The pears turned out great!
Ola Baha
[email protected]I love the combination of flavors in this dish. The pears are sweet and juicy, while the ginger adds a nice kick. I will definitely be making this again.
Jannatul ferdous Ritu
[email protected]These gingered pears were a hit with my family! They were so flavorful and the ginger syrup was delicious. I will definitely be making this again.
ajay kumar pandey
[email protected]So easy and delicious! The pears were perfectly tender and the ginger syrup was the perfect complement. I will definitely be making this again.
Muhammad khan Bhatti
[email protected]This recipe is a keeper! The pears were perfectly cooked and the ginger syrup was amazing. I will definitely be making this again.
Elton Erasmus
[email protected]I made these pears for my family and they loved them. The pears were so tender and the ginger syrup was delicious. I will definitely be making this recipe again.
Hasnan Sethi
[email protected]These gingered pears are the perfect fall dessert. They're warm, comforting, and full of flavor. I love serving them with a scoop of vanilla ice cream.
Koda Finlay
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pears are always perfectly cooked and the ginger syrup is to die for. I highly recommend this recipe!
Eric Attoh
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this dish with no problem. The pears turned out great!
Keriya Abdulakim
[email protected]I love the combination of flavors in this dish. The pears are sweet and juicy, the ginger is spicy and warm, and the cinnamon adds a touch of sweetness. It's the perfect dessert for a cold winter night.
AG Khan
[email protected]These gingered pears were a hit at my dinner party! The pears were perfectly cooked and the ginger syrup was delicious. I will definitely be making this again.