GINGER-SESAME VINAIGRETTE
Pair pickled ginger with toasted sesame oil in this smooth, slightly thick dressing.
Provided by Food Network Kitchen
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Whisk the vinegar, ginger, sesame oil and a generous pinch of salt in a small bowl. Gradually whisk in the oil, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Whisk in a couple grinds of pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Travis Mr.X
[email protected]This vinaigrette is a keeper! It's so easy to make and it tastes amazing. I will definitely be making it again.
Barkath Ghouri
[email protected]I'm not a huge fan of ginger, but I really enjoyed this vinaigrette. The flavors are perfectly balanced.
Like you like you
[email protected]This is a great recipe. I've made it several times and it always turns out perfect.
Sheikh Ajmal
[email protected]I love how this vinaigrette brightens up my salads. It's also a great marinade for chicken or fish.
Mirzajani Mirzajani
[email protected]This vinaigrette is delicious and healthy. It's a great way to add some extra flavor to your salads and vegetables.
Benjamin Anyewinse
[email protected]I've been looking for a good ginger-sesame vinaigrette recipe, and this one is perfect! It's so flavorful and versatile.
Ryan Khatri
[email protected]This is a great recipe for a quick and easy vinaigrette. It's perfect for busy weeknights when you don't have a lot of time to cook.
Dylan Thompson
[email protected]This vinaigrette is so easy to make and it tastes amazing. I love the combination of ginger and sesame oil.
rick9482
[email protected]I'm not usually a fan of ginger, but this vinaigrette changed my mind. The ginger adds a nice spicy kick that is perfectly balanced by the sweetness of the honey.
Alex Predmore
[email protected]This vinaigrette is a great way to add some Asian flair to your meals. It's perfect for stir-fries, noodle bowls, and even spring rolls.
Corey Maki
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a delicious and healthy dressing that can be used in a variety of dishes.
Timothy John
[email protected]I've tried this vinaigrette on salads, grilled vegetables, and even fish, and it's always a hit. It's so versatile and easy to make.
Anthony McIntosh
[email protected]This vinaigrette is a game-changer! The balance of flavors is perfect, with the ginger adding a subtle heat that complements the sesame oil and rice vinegar.