GINGER SCENTED PECANS
Sweet and spicy, ginger-infused pecans are an enticing accompaniment to a drink before dinner and an excellent gift as well. Toasting releases their essential oils, bringing out the fullest flavor.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Nuts & Seeds
Yield Makes 5 cups
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 degrees. Place nuts in a single layer on two rimmed baking sheets. Toast until nuts are fragrant, 10 to 15 minutes, rotating the pans halfway through cooking. Meanwhile, combine sugar, salt, and ginger in a small bowl, and set aside.
- Combine honey, 2 tablespoons water, and oil in a large saucepan, and bring to a boil over high heat. Reduce the heat to medium, and add roasted pecans. Cook, stirring once or twice, until all of the liquid has evaporated, 3 to 5 minutes. Transfer mixture to a bowl, add sugar mixture, and toss until well combined. Spread nuts in a single layer on a sheet of parchment paper to cool. These pecans may be kept in an airtight container at room temperature for 1 week.
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Miduranga Dulshan
m-d@yahoo.comI love making these pecans for parties. They're always a hit and they're so easy to make.
Lozita King
k_l67@aol.comThese pecans are the perfect gift for the holidays. They're delicious and everyone loves them.
Brayton Dickerson
b.d91@gmail.comI've been looking for a good ginger-scented pecan recipe and this one is perfect! The pecans are so flavorful and delicious.
Breezy Klein
b-k6@gmail.comI made these pecans for my family and they loved them! They're the perfect holiday treat.
Ede Precious
e_precious@gmail.comThese pecans are so addictive! I can't stop eating them.
Shekenua Parker
p-s11@hotmail.comI've made these pecans several times now and they're always a hit. They're the perfect balance of sweet and spicy.
Fire Bol
f.b24@hotmail.co.ukThese pecans are the perfect snack to munch on during the holidays. They're also a great addition to salads or yogurt.
Analyn Abales,Becker
analyna@hotmail.comI love the way the ginger and cinnamon complement each other in this recipe. It's a really unique and delicious flavor.
Jass Paloma
jass_paloma83@hotmail.comI've been making these pecans for years and they're always a favorite. They're the perfect combination of sweet, spicy, and crunchy.
Rayyan Babu
rayyanbabu@yahoo.comThese pecans are so easy to make and they're always a crowd-pleaser. I love giving them as gifts during the holidays.
St Sakib
s@hotmail.comI made these pecans for a Christmas party and they were a huge hit! Everyone loved them.
Ihsan habesha Tube
ihsan_h35@aol.comI'm not usually a fan of pecans, but these are amazing! The ginger gives them a really unique and delicious flavor.
Shinko Kamurachi
s-kamurachi@yahoo.comThese ginger-scented pecans are the perfect holiday treat! They're sweet, spicy, and just a little bit addictive.