GINGER RICE
This one's a bit different-using crystallized ginger instead of fresh ginger. VERY spicy! Go ahead and add the garlic if you want. From the Starch Blocker Diet cookbook.
Provided by COOKGIRl
Categories Rice
Time 25m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Cook the rice and set aside.
- Heat up the oil in a wok or saute pan on medium-high.
- Lightly saute the scallions and garlic for about 30 seconds. DO NOT burn! Lower heat if necessary.
- Using a sharp knife, cut up the crystallized ginger into very small pieces.
- Toss the scallions, garlic and ginger with the rice. Season with salt to taste.
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Tasneem Wentzel
[email protected]This rice is delicious! I love the combination of ginger and garlic. It's a great side dish for any Asian-inspired meal.
Charles Phillips
[email protected]This recipe is a winner! The rice is cooked perfectly, and the ginger flavor is amazing. I served it with grilled chicken and vegetables, and it was a delicious and healthy meal.
Official Briggs
[email protected]I love this recipe! The rice is so fluffy and flavorful, and the ginger adds a nice touch of spice. I've made it several times already, and it's always a hit with my family and friends.
kchaarmy kurd
[email protected]This is a great recipe for a quick and easy side dish. The rice is cooked perfectly, and the ginger flavor is subtle but noticeable. I would definitely make this again.
rocket_royale_player
[email protected]I've made this recipe several times, and it's always a hit. The rice is always fluffy and flavorful, and the ginger adds a nice spicy kick. I would definitely recommend this recipe to others.
Shanti Magar
[email protected]This rice is delicious! I love the combination of ginger and garlic. It's a great side dish for any Asian-inspired meal.
Moawia khan niazi
[email protected]I'm not a big fan of ginger, but I thought I'd give this recipe a try. I'm glad I did! The ginger flavor is very subtle, and it really complements the rice. This is a great recipe for a quick and easy side dish.
Angel Gabriel
[email protected]This recipe is a winner! The rice is cooked perfectly, and the ginger flavor is amazing. I served it with grilled chicken and vegetables, and it was a delicious and healthy meal.
Martin White
[email protected]I love this recipe! The rice is so fluffy and flavorful, and the ginger adds a nice touch of spice. I've made it several times already, and it's always a hit with my family and friends.
almedin tokic
[email protected]This is a great recipe for a quick and easy side dish. The rice is cooked perfectly, and the ginger flavor is subtle but noticeable. I would definitely make this again.
Hassnain Altaf
[email protected]I've made this recipe several times, and it's always a hit. The rice is always fluffy and flavorful, and the ginger adds a nice spicy kick. I would definitely recommend this recipe to others.
Musharof Hossain
[email protected]This rice is delicious! I love the combination of ginger and garlic. It's a great side dish for any Asian-inspired meal.
Sabelo Dladla
[email protected]I'm not a big fan of ginger, but I thought I'd give this recipe a try. I'm glad I did! The ginger flavor is very subtle, and it really complements the rice. This is a great recipe for a quick and easy side dish.
Aadan Mowliid
[email protected]This recipe is amazing! The ginger rice is so flavorful and easy to make. I've already made it twice, and it's a hit with my family and friends.
Roel Campoverde
[email protected]I followed the recipe exactly, and the rice turned out perfect. It was fluffy and flavorful, and the ginger added a nice touch. I would definitely recommend this recipe to others.
heaven Jobe
[email protected]This was a great recipe! The rice was light and fluffy, and the ginger flavor was subtle but noticeable. I will definitely be making this again.
Chris P
[email protected]I love this recipe! It's so simple, yet so delicious. The ginger really shines through, and the rice is cooked perfectly. I've made it several times already, and it's always a hit.
Destiny Lubowa
[email protected]This ginger rice recipe is a keeper! It's so easy to make and the results are amazing. The rice is fluffy and flavorful, and the ginger adds a nice spicy kick. I served it with grilled chicken and vegetables, and it was a hit with the whole family.