Make and share this Ginger Pear Martini recipe from Food.com.
Provided by Chef Kate
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Chill four martini glasses.
- Peel, core and slice the pear.
- Combine the vodka, syrup, liquer, ice and lime juice in a cocktail shaker and shake vigorously.
- Dip the rims of the chilled glasses in the sugar.
- Pour the cocktails and garnish the glasses with pear slices.
Nutrition Facts : Calories 143.9, Fat 0.1, Sodium 2.9, Carbohydrate 10.8, Fiber 1.3, Sugar 7.5, Protein 0.2
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Tin Tin Win
[email protected]This martini is a great way to use up leftover pears. I always have a few pears that are about to go bad, so this recipe is perfect.
Sanaullah Khan
[email protected]I garnished my martini with a slice of pear and a sprig of mint. It looked so elegant!
Shaman Aftab
[email protected]I couldn't find pear vodka, so I used regular vodka instead. It still turned out great!
Radheshyam chaudhary
[email protected]This martini is a bit too sweet for my taste. I think I'll try it with less simple syrup next time.
James Greene
[email protected]I made this martini exactly as the recipe said and it was perfect. I highly recommend it.
Jan Bhai
[email protected]This martini is the perfect drink for a special occasion. It's beautiful to look at and even better to drink.
para putka
[email protected]I was a bit skeptical about the combination of ginger and pear, but I'm so glad I tried this recipe. It's delicious!
sam davis
[email protected]This is my new favorite martini recipe! It's so easy to make and always turns out perfect.
zain gujjar
[email protected]I made this martini for a party last weekend and it was a huge hit! Everyone loved the unique flavor.
Danielle Bush
[email protected]This ginger pear martini is amazing! It's the perfect balance of sweet, tart, and boozy.