Chock-full of diced pears, raisins, walnuts and spices, this coffee cake ring from our Test Kitchen is a real taste treat.
Provided by Taste of Home
Time 45m
Yield 14 servings.
Number Of Ingredients 23
Steps:
- In a large bowl, dissolve yeast in warm water. Add the buttermilk, sugar, butter, salt and 1-1/2 cups flour. Beat just until moistened. Add egg; beat for 2 minutes. Stir in enough remaining flour to form a soft dough. Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. , Place in a bowl coated with cooking spray, turning once to coat top. Cover and let rise in a warm place until doubled, about 1 hour., For filling, combine the first seven filling ingredients. Punch dough down. Turn onto a lightly floured surface. Roll into a 16x9-in. rectangle. Spread butter over dough. Sprinkle pear mixture to within 1/2 in. of edges. Sprinkle with sugar. , Roll up jelly-roll style, starting with long side; pinch seams to seal. Place seam side down on a baking sheet coated with cooking spray. Pinch ends together to form a ring., With scissors, cut from outside edge to two-thirds of the way toward center of ring at 1-in. intervals. Separate strips slightly; twist to allow filling to show. Cover and let rise in a warm place until doubled, about 50 minutes. Brush dough with egg. , Bake at 375° for 20-25 minutes or until golden brown. Cool on a wire rack., For glaze, combine confectioners' sugar, vanilla and enough milk to achieve drizzling consistency. Drizzle over ring.
Nutrition Facts : Calories 243 calories, Fat 6g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 222mg sodium, Carbohydrate 44g carbohydrate, Fiber 2g fiber), Protein 5g protein.
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Bamsi Hunter
b-h@yahoo.comThis coffee cake is the perfect fall treat! The flavors of ginger and pear are warm and inviting, and the cake is moist and fluffy. I highly recommend this recipe.
Wit Blixem
wit@aol.comI made this coffee cake for a brunch party and it was a huge success! Everyone loved the unique flavor combination and the moist, fluffy texture.
Sondra marie Rodriguez
r-s@hotmail.comThis coffee cake is so delicious and easy to make! I love the combination of ginger and pear, and the crumb topping is the perfect finishing touch.
Daniel Mackenzie
m@gmail.comI've made this coffee cake several times now and it's always a hit! It's the perfect balance of sweet and spicy, and the pear adds a nice touch of moisture.
Damian Wallace
wallace59@gmail.comThis coffee cake is the perfect way to start your day! The flavors are warm and inviting, and the cake is moist and fluffy. I highly recommend this recipe.
Anjuman Islam
ia@yahoo.comI made this coffee cake for my friends and they couldn't stop raving about it! The flavors are unique and delicious, and the cake is so moist and fluffy.
Pubg Gamer
pubg-gamer6@gmail.comThis coffee cake is a great way to use up leftover pears. The flavors are perfectly balanced and the cake is moist and fluffy. I highly recommend this recipe.
Jahmar Diaz
diaz-j5@aol.comI'm not usually a fan of coffee cake, but this recipe changed my mind! The ginger and pear flavors are amazing together, and the cake is so moist and fluffy.
Joseph Kyoko
j_k19@gmail.comThis coffee cake is the perfect fall treat! The flavors of ginger and pear are warm and inviting, and the cake is moist and fluffy. I highly recommend this recipe.
Jhanzaib Akhtar
akhtar.jhanzaib@hotmail.co.ukI made this coffee cake for a brunch party and it was a huge success! Everyone loved the unique flavor combination and the moist, fluffy texture.
Julie Essmyer
essmyer_j57@yahoo.comThis coffee cake is so delicious and easy to make! I love the combination of ginger and pear, and the crumb topping is the perfect finishing touch.
Ggff Ggft
ggff66@aol.comI've made this coffee cake several times now and it's always a hit! It's the perfect balance of sweet and spicy, and the pear adds a nice touch of moisture.
Mubashar Janjua
mubashar@yahoo.comThis coffee cake is a great way to start your day! The flavors are warm and inviting, and the cake is moist and fluffy. I highly recommend this recipe.
Asad Ali Kundan
asad_a26@hotmail.frI made this coffee cake for my family and they loved it! The cake was easy to make and the instructions were clear and concise.
Ihtesham Ul hassan
ihteshamu5@hotmail.frThis coffee cake was amazing! The flavors of the ginger and pear were perfect together, and the cake was moist and fluffy. I will definitely be making this again.