Steps:
- In a blender or food processor fit with a meatal blade, process the ginger, vinegar, orange juice, lime juice, chili sauce, peanut butter, honey and water until smooth. Add the cilantro sprigs and pulse to combine. Can be kept in the refrigerator covered for up to 5 days.
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Zethu Sithole
[email protected]I've made this sauce several times and it's always a hit. It's the perfect balance of sweet and spicy, and it goes great with any type of protein.
Mahajbeen Iftikhar
[email protected]This sauce is a great way to add some flavor to your dishes. It's easy to make and can be used on a variety of foods. I especially love it on chicken and fish.
ripon ahamad
[email protected]I love this sauce! It's so easy to make and it tastes amazing. I've used it on chicken, shrimp, and even tofu, and it's always a hit.
Salman G
[email protected]This is the best ginger peanut sauce I've ever had. It's so flavorful and has the perfect amount of heat. I will definitely be making this again and again.
barb knack
[email protected]This sauce is so delicious and versatile. I've used it as a dipping sauce for spring rolls, as a marinade for chicken, and even as a salad dressing. It's always a hit!
madiha Kanwal
[email protected]I've made this sauce several times and it's always a hit. It's the perfect balance of sweet and spicy, and it goes great with any type of protein.
Alex T
[email protected]This sauce is a great way to add some flavor to your dishes. It's easy to make and can be used on a variety of foods. I especially love it on chicken and fish.
haha hehe
[email protected]I love this sauce! It's so easy to make and it tastes amazing. I've used it on chicken, shrimp, and even tofu, and it's always a hit.
Mahmood Kenny
[email protected]This is the best ginger peanut sauce I've ever had. It's so flavorful and has the perfect amount of heat. I will definitely be making this again and again.
Noah Goodling
[email protected]This sauce is so delicious and versatile. I've used it as a dipping sauce for spring rolls, as a marinade for chicken, and even as a salad dressing. It's always a hit!
Branden Durrette
[email protected]I've made this sauce several times and it's always a hit. It's the perfect balance of sweet and spicy, and it goes great with any type of protein.
Nosipho Sphokazi Mchunu
[email protected]This sauce is a great way to add some spice and flavor to your dishes. It's easy to make and can be used on a variety of foods.
Santosh Gnawali
[email protected]I love this sauce! It's so easy to make and it adds so much flavor to any dish. I've used it on chicken, fish, and even vegetables, and it's always a hit.
Alisha Mather
[email protected]This sauce is amazing! I used it on chicken and it was so flavorful and delicious. I will definitely be making this again.