Steps:
- In a large resealable plastic bag, combine the egg white, soy sauce, cornstarch and pepper. Add chicken; seal bag and turn to coat. Refrigerate for 30 minutes. For sauce, combine the cornstarch, vinegar, soy sauce and sugar until smooth; set aside., Drain chicken and discard marinade. In a large skillet or wok, stir-fry chicken in 2 teaspoons oil until no longer pink. Remove and keep warm., Stir-fry green pepper and onions in remaining oil for 2 minutes. Add bamboo shoots and ginger; stir-fry 3-4 minutes longer or until vegetables are crisp-tender., Stir sauce mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add chicken and heat through. Sprinkle with almonds. Serve with rice if desired.
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Jorge San Miguel
j.m16@hotmail.frI'm always looking for new and easy recipes to make for my family. This dish fit the bill perfectly! It was easy to make and everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Dz Moha
moha_dz4@hotmail.comThis dish is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it turned out great! The sauce is flavorful and the chicken is moist and tender.
Saad Satti
ssatti62@gmail.comI made this dish for a potluck and it was a hit! Everyone loved it and asked for the recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
LYRIC Williams
w62@gmail.comThis dish was a bit too spicy for me, but my husband loved it! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again, but I will use less ginger next time.
ZOBII MALIK
mzobii88@hotmail.comI'm always looking for new and easy recipes to make for my family. This dish fit the bill perfectly! It was easy to make and everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Keith Miller
k_miller@hotmail.comThis dish is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it turned out great! The sauce is flavorful and the chicken is moist and tender.
aliadnan printing
p_aliadnan@aol.comI made this dish for a potluck and it was a hit! Everyone loved it and asked for the recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jitendra kumar Das
dasj@gmail.comThis dish was a bit too spicy for me, but my husband loved it! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again, but I will use less ginger next time.
Kamran Siddiqe
siddiqe_kamran70@hotmail.comI'm always looking for new and easy recipes to make for my family. This dish fit the bill perfectly! It was easy to make and everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Craig Dixon
dixon-c@yahoo.comThis dish is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it turned out great! The sauce is flavorful and the chicken is moist and tender.
Mohammad Akram labano
labano.m42@gmail.comI made this dish for a potluck and it was a hit! Everyone loved it and asked for the recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mr CRicKTeR
c.mr@yahoo.comThis dish was a bit too spicy for me, but my husband loved it! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again, but I will use less ginger next time.
Lorna Smith
ls@yahoo.comI'm always looking for new and easy recipes to make for my family. This dish fit the bill perfectly! It was easy to make and everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Nabibakhsh Baloch
b-n@yahoo.comThis dish is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it turned out great! The sauce is flavorful and the chicken is moist and tender.
Sajeel Abbas
a_s@hotmail.comI made this dish for a dinner party and it was a huge success! Everyone loved it and asked for the recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Blood For The Blood God
blood_f@yahoo.comThis dish was easy to make and turned out great! The chicken was cooked perfectly and the sauce was flavorful. I served it over noodles and it was a delicious and satisfying meal.
MD Rifat Mia
mia.m@aol.comI'm not a huge fan of ginger, but I decided to give this recipe a try anyway. I'm so glad I did! The ginger flavor was subtle and not overpowering, and the sauce was delicious. I will definitely be making this again.
Ronikar Khadka
khadka-ronikar33@yahoo.comI made this dish last night and it was a hit with my family! The chicken was moist and tender, and the sauce was delicious. I served it over rice and it was the perfect meal for a cold night.
KingJustin mcbride
kingjustin_m@hotmail.comThis dish was absolutely delicious! The chicken was cooked perfectly and the sauce was flavorful and had the perfect amount of heat. I will definitely be making this again.