GINGER BREW FLOAT
Ginger beer, cardamom, crystallized ginger, and vanilla ice cream-YUM! Cooking time is freezing time. I adapted this from the ginger people.
Provided by Sharon123
Categories Beverages
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Add crystallized ginger, cardamom and cinnamon to the softened ice cream.
- Stir quickly to mix ingredients together.
- Place bowl in freezer until ice cream is firm enough to scoop, at least 1 1/2 hours. If storing longer( up to 1 week, cover with airtight lid).
- Scoop the ice cream equally into 4 glasses. Slowly fill glasses (16 oz. each) with cold ginger brew. It will take approximately 2 bottles. Enjoy!
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Innocent Ngomamuyomo
ngomamuyomo_i@gmail.comThis recipe is a great way to use up leftover ginger brew. It's also a fun and easy treat to make with kids.
Azat Jan
azat_jan66@yahoo.comI love how refreshing this recipe is. It's the perfect drink for a hot summer day.
Youssef mohamed
m.youssef@yahoo.comThis is the best ginger brew float recipe I've ever tried. The flavors are perfect and it's so easy to make.
Joe Luna
j_luna66@yahoo.comThis recipe is a keeper. I'll definitely be making it again and again.
Gontse Mokeona
gontse@gmail.comI'm so glad I found this recipe. It's a great way to use up leftover ginger brew and it's also a delicious treat.
Maria Nicolette
nicolette12@gmail.comThis recipe is perfect for a summer party. It's easy to make and everyone will love it.
Haroon Butt
b-h53@yahoo.comI made this recipe for a party and it was a huge hit. Everyone loved the ginger brew flavor.
Zena Ramzi
zenar@hotmail.comThis recipe is a great way to get kids involved in the kitchen. They'll love helping to make the floats and they'll be even more excited to eat them.
Nasasira Stavix
n_s27@yahoo.comI was pleasantly surprised by how much I enjoyed this recipe. I'm not usually a fan of ginger brew, but the ice cream and whipped cream really balance out the flavor.
Zinhle Mlambo
mlambo.z41@yahoo.comI love the simplicity of this recipe. It's just a few ingredients, but the flavors really come together.
Al Amin Tv
a-t@hotmail.comThis recipe is a great way to use up leftover ginger brew. It's also a fun and refreshing treat for a hot summer day.
Tanjil Howlader
t_h24@hotmail.frEasy to make and so delicious. Will definitely be making this again.
Asmatulahkhan Asmatkhan
asmatkhan.a@gmail.comAmazing recipe! The ginger brew float was a hit at our party. The combination of ginger brew, ice cream, and whipped cream was perfect.