This granola is really good with fresh fruit for breakfast. Or try it in yogurt, over ice cream...yum! It is the easiest method I've ever come across, because you don't have to combine the wet ingredients separately: just stir everything together in the pan, and you're good to go!
Provided by A Messy Cook
Categories Breakfast
Time 50m
Yield 2 quarts
Number Of Ingredients 15
Steps:
- Preheat oven to 350 F and grease 9x13 baking dish.
- Combine rolled oats, sunflower seeds, and wheat germ in dish; bake 10 minutes and remove from oven.
- Add remaining dry ingredients (almonds through salt) to dish and stir to combine; add wet ingredients (oil through almond extract) and stir until completely combined.
- Bake 18-20 minutes, stirring halfway through, until uniformly golden; granola will not be chunky yet, but will "harden up" as it cools.
- Remove dish to rack and cool, stirring occasionally to prevent sticking to pan; store in airtight container.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #granola-and-porridge #breakfast #oven #fall #vegetarian #grains #dietary #low-sodium #seasonal #low-in-something #pasta-rice-and-grains #equipment #number-of-servings
You'll also love
Maria Kennedyhead
[email protected]This granola is a bit too dry for my taste.
Art Man Shanto Khan
[email protected]This granola is a bit too sweet for my taste.
Md moreom akther
[email protected]I love the ginger in this granola. It gives it a really unique flavor.
Sualiho Sheriff
[email protected]This granola is a great way to start the day. It's healthy and delicious.
shark
[email protected]I love this granola! It's the perfect combination of sweet and savory.
Jankaari Chennal
[email protected]This is the best granola I've ever had. It's so flavorful and crunchy.
Vivesh Sharma
[email protected]This granola is so easy to make. I love that I can customize it with my favorite nuts and seeds.
simon berhane
[email protected]I've tried several granola recipes, but this one is by far the best. It's the perfect combination of crunchy and chewy.
Jhony Jhony
[email protected]This is my new favorite granola recipe. It's so healthy and delicious. I love that it's not too sweet.
Ch Bakr
[email protected]I made this granola last weekend and it was a hit! My family loved it. It's so easy to make and it's a great way to use up leftover ginger.
Mahmud Khan
[email protected]This granola is amazing! It's so flavorful and crunchy. I love the combination of ginger and almond. It's the perfect snack or breakfast.