GINGER ALE BAKED HAM
Ginger Ale is a simple addition to traditional Baked Ham, but it really makes a difference and adds a lot of flavor while keeping the ham moist.
Provided by Karen..
Categories Ham
Time 3h10m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Place ham in baking dish or roasting pan.
- Score ham diagonally both ways about 1/8" in.
- Pour ginger ale over top.
- Pat brown sugar all over top and sides of ham.
- Bake according to ham package directions.
- (Usually 20 minutes per pound at 325 degrees).
- Serve with Potato Salad or Scalloped Potatoes (see my other recipes).
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Pam Harrison
[email protected]This was my first time making a ham and it turned out great! I followed the recipe exactly and the ham was cooked perfectly. The glaze was also delicious.
Naomi Addea
[email protected]I've tried this recipe a few times and it's always a crowd-pleaser. The ham is always juicy and the glaze is delicious. I highly recommend it!
syed shahzaib ali shah
[email protected]This recipe is a great way to use up leftover ham. The glaze is sweet and tangy, and the ham is moist and flavorful.
Faith Mabasa
[email protected]I followed the recipe exactly and the ham turned out perfectly. It was a hit with my family.
ThankGod Aloysius
[email protected]The ham was a bit dry, but the glaze was delicious.
Ruth Chilufya
[email protected]This was an easy recipe to follow and the ham turned out great! I loved the flavor of the glaze.
shahzad Jutt
[email protected]I was a bit skeptical about using ginger ale in a ham recipe, but I was pleasantly surprised. The ham was moist and flavorful, and the glaze was delicious. I'll definitely be making this again.
Zen Sparkles
[email protected]This recipe is a must-try for ham lovers! The ginger ale adds a unique flavor to the ham and the glaze is to die for. I will definitely be making this again.
king khan riaz
[email protected]I made this recipe for Christmas dinner and it was a huge success. The ham was cooked to perfection and the glaze was amazing. Everyone raved about it!
Dikeledi Lebudi
[email protected]This was my first time making a baked ham and it was so easy! The glaze was simple to make and the ham turned out perfectly. I'll definitely be making this again.
Tanvir Haque
[email protected]I've made this recipe several times and it always turns out great. The ham is always juicy and the glaze is delicious. I highly recommend it!
Frp Byt
[email protected]This ginger ale baked ham recipe is a keeper! The ham was moist and flavorful, and the glaze was perfectly caramelized. I served it with roasted sweet potatoes and green beans, and it was a hit with my family.