GIANT KELLOGG'S RAISIN BRAN COOKIES RECIPE - (4/5)
Provided by Skinnygirl85
Number Of Ingredients 8
Steps:
- Stir together crushed cereal, white and whole wheat flours, and baking soda. In another large bowl beat butter, sugar, and brown sugar until light and fluffy. Add eggs and beat well. Add flour mixture and mix thoroughly. Drop by level 1/4 cup measure onto ungreased cookie sheets and bake at 325 degrees for 12 - 14 minutes or until lightly browned.
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Mirza Hamiyoun Mughal
h.mirza@gmail.comThese cookies are a great way to use up leftover raisin bran cereal.
Jess Tyler
tyler@gmail.comI'm not a big fan of raisin bran, but these cookies were still really good. The raisins were plump and juicy, and the cookies were nice and chewy.
Baber Baberjan
baber_baberjan14@gmail.comThese cookies are the perfect size for a quick snack. I love that they're not too big or too small.
balazs g
balazsg@aol.comI love the addition of raisins and nuts in these cookies. They give them a great flavor and texture.
Jaam Naeem
n52@hotmail.comThese cookies were a bit dry for my taste, but they were still good.
Abhishek Nayak
nayak.a56@aol.comThese cookies are so delicious and easy to make. I've already made them twice this week!
Sub Sonic
ssonic7@gmail.comI've made these cookies several times and they're always a hit. They're the perfect cookie for a quick and easy snack.
Sinan Mahmud
sinan66@yahoo.comThe cookies were easy to make and tasted great. I would definitely make them again.
Ahmed Sleem
sleemahmed@hotmail.comThese cookies were a bit too sweet for my taste, but my kids loved them.
Shahram Tahere
shahramtahere@hotmail.comI followed the recipe exactly and the cookies turned out great. They're a little crispy on the outside and chewy on the inside. Just how I like them!
Umer said
s_umer@gmail.comThese cookies are the perfect combination of sweet and chewy. I love the addition of raisins and nuts. They're also really easy to make, which is a bonus.
Colossus Clover
colossus@hotmail.comI'm not usually a fan of raisin bran cookies, but these were surprisingly good. The raisins were plump and juicy, and the cookies were nice and chewy.
Sunil Karki
sunil_k@aol.comThese cookies were a hit at my party! They're so easy to make and taste delicious.