Make and share this Giant Chocolate Sugar Cookies recipe from Food.com.
Provided by shmeks02
Categories Dessert
Time 48m
Yield 8 cookies, 8 serving(s)
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375. Whisk together flour, cocoa powder, baking powder, and salt in a medium bowl; set aside.
- 2. Put butter and sugar into the bowl of an electric mixer fitted with the paddle attachment. Mix on medium-high speed until pale and fluffy. Mix in shortening (or additional butter). Add egg and vanilla; mix until creamy. Reduce speed to low. Gradually add flour mixture, and mix until just combined.
- 3. Using a 2 1/2-inch ice cream scoop, drop dough onto baking sheets lined with parchment paper, spacing about 4 inches apart. Bake until edges are firm, 18 to 20 minutes. Let cool on sheets on wire racks. Cookies can be stored in an airtight container up to 2 days.
Nutrition Facts : Calories 469.7, Fat 25.9, SaturatedFat 11.7, Cholesterol 56.9, Sodium 202.7, Carbohydrate 58.6, Fiber 2.5, Sugar 37.8, Protein 4.4
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Siddik Rahman
[email protected]These cookies are so easy to make, and they're always a hit with my kids.
Tarek Jaber
[email protected]I love that this recipe uses brown sugar instead of white sugar. It gives the cookies a richer flavor.
Rashal Khan
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor.
Brian Kipkirui
[email protected]I've made these cookies several times now and they always turn out great. They're a family favorite!
Zahid Miladi
[email protected]These cookies are amazing! The perfect combination of chewy and crispy.
Hypr
[email protected]I had trouble getting the cookies to spread in the oven. They ended up being more like thick chocolate chip cookies than giant sugar cookies.
Candace Aubuchon
[email protected]The cookies were a little too sweet for my taste, but overall they were still good.
Mr oli vai
[email protected]I love the giant size of these cookies! They're perfect for sharing or for a special treat.
Mouncif Rhanem
[email protected]The cookies were easy to make and turned out perfectly. They were soft and chewy, with just the right amount of sweetness.
Slick Stiwart
[email protected]These cookies were a hit at my party! They were so big and delicious, and everyone loved them. I will definitely be making them again.