Great tasting German-style roasted nuts you get at fairs and festivals!
Provided by Anonymous
Categories Appetizers and Snacks Nuts and Seeds
Time 45m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with aluminum foil.
- Combine honey, butter, and 1/2 teaspoon cinnamon in a small saucepan; bring to boil. Cook and stir until butter is melted, about 2 minutes.
- Place cashews in a large bowl; pour honey mixture over cashews. Stir to thoroughly coat. Spread coated cashews on the prepared baking sheet.
- Bake in the preheated oven until cashews are glazed and very lightly browned, 10 to 15 minutes. Cool cashews for about 20 minutes; transfer to a bowl.
- Mix sugar and 1/2 teaspoon cinnamon in a bowl; sprinkle over cashews. Stir to coat evenly.
Nutrition Facts : Calories 249.4 calories, Carbohydrate 22 g, Cholesterol 3.8 mg, Fat 17.3 g, Fiber 1.1 g, Protein 5.3 g, SaturatedFat 4 g, Sodium 229.9 mg, Sugar 12.4 g
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Shaquita Hicks
[email protected]These nuts are the perfect addition to any trail mix. They add a nice crunch and flavor.
Dik Tat
[email protected]I love making these nuts for my friends and family. They're always a hit.
Elvira Valencia
[email protected]These nuts are the perfect snack for road trips. They're healthy and filling, and they help me stay awake on long drives.
Gordon Wesley
[email protected]I've tried other roasted nut recipes, but this one is by far the best. The nuts are perfectly roasted and the flavor is amazing.
Mughal Sab65 (S.jani07)
[email protected]These nuts are so easy to make. I'm definitely going to be making them again and again.
Angello-San pro's
[email protected]I made these nuts for my husband's birthday party and they were a huge success. Everyone loved them.
Brenda Garcia
[email protected]These nuts are the perfect balance of sweet and savory. I can't get enough of them.
Kevin Gustin
[email protected]I love the combination of spices in this recipe. It gives the nuts a really unique and delicious flavor.
Odhano M
[email protected]I've never been a big fan of nuts, but these German Roasted Nuts have changed my mind. They're so flavorful and satisfying.
Moheen Rafiq
[email protected]These nuts are so addictive! I can't stop eating them.
Kareem T. Mohamed
[email protected]I love giving these nuts as gifts. They're always a crowd-pleaser.
Fekademichael Zerihun
[email protected]These nuts are the perfect addition to any holiday cookie platter. They're festive, delicious, and sure to impress your guests.
Mostafa Bdiouy
[email protected]I'm so glad I found this recipe. It's a lifesaver for busy weeknights. I can just throw the nuts in the oven and dinner is done.
Angela R
[email protected]I made these nuts for my kids' school snack and they were a huge hit. They're so much better than store-bought snacks.
Zahir Jan
[email protected]These nuts are the perfect snack for on the go. They're healthy, filling, and oh-so-tasty.
Aira
[email protected]I love how versatile this recipe is. I've made it with different nuts, spices, and even dried fruits. It's always delicious.
Robert Leonard
[email protected]I've been making this recipe for years and it never disappoints. The nuts are always perfectly roasted and flavorful.
Alomgir Hossan
[email protected]These German Roasted Nuts were a hit at my holiday party! They were so easy to make and everyone loved them.