GERMAN HOMEMADE BOCKWURST
Make and share this German Homemade Bockwurst recipe from Food.com.
Provided by Olha7397
Categories Pork
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Grind veal and pork 3 times.
- Chop suet fine.
- Combine the meat with suet, cream, chives, onion, and seasonings.
- Mix smoothly.
- Stuff into sheep casings.
- Tie in 4 or 5-inch lengths.
- Cover with hot water.
- Bring to a boil, then lower and heat and simmer 15 minutes.
- Serves 10 or more.
- Luchow's German Cookbook.
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Kala Thapa
[email protected]I love that this recipe uses fresh herbs. It really gives the bockwurst a delicious flavor.
ngosa lungu
[email protected]These bockwurst are a great way to show your German heritage.
Delta YT
[email protected]I've never had bockwurst before, but I'm so glad I tried this recipe. They're amazing!
sanaya jackson
[email protected]These bockwurst are a great way to add some German flair to your next meal.
Mohammed Umar Kudu
[email protected]I love the smoky flavor of these bockwurst. They're so addictive!
Mariella Ortez
[email protected]These bockwurst are the perfect addition to any Oktoberfest celebration.
Tshepo Xavi
[email protected]I've made these bockwurst several times now, and I've never been disappointed. They're always a hit with my family and friends.
Muhammad Ibrahim Hussaini
[email protected]These bockwurst are perfect for a quick and easy weeknight meal. They're also great for parties and potlucks.
OMAR-KING NOFAL
[email protected]I love that these bockwurst can be cooked in a variety of ways. I've grilled them, pan-fried them, and baked them. They're always delicious.
Jenayah Williams
[email protected]These bockwurst are a great way to use up leftover mashed potatoes. I always have a lot of mashed potatoes leftover after Thanksgiving, and this is a great way to use them up.
QwertySky
[email protected]I'm not a very experienced cook, but I was able to make these bockwurst without any problems. The instructions were very clear and easy to follow.
Rj Khuram satti
[email protected]I made these bockwurst for my German friends, and they were all very impressed. They said they were the best bockwurst they'd ever had.
Name 705
[email protected]I've never been a big fan of bockwurst, but these ones changed my mind. They're so flavorful and juicy.
Bryan Silva
[email protected]These bockwurst are the perfect comfort food. They're hearty and filling, and they always make me feel warm and satisfied.
Bang Wyz
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make these bockwurst.
Phillip Cherry
[email protected]I've made these bockwurst several times now, and they always turn out great. They're so easy to make, and they taste delicious.
Berhanu Yegezu
[email protected]These bockwurst were a hit at our last party! Everyone loved them.