German sweet chocolate gives rich flavor to this simple specialty from Helen Phillips. Just a handful of ingredients and a microwave make the sweet fondue a fast favorite at her Horseheads, New York home. "We like it with dippers such as bananas, strawberries and marshmallows," she writes.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 cups.
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, combine corn syrup and cream. Cover and microwave on high for 2 to 2-1/2 minutes or until mixture just comes to a boil, stirring twice. Stir in chocolate until melted. Transfer to a fondue pot and keep warm. Serve with cookies and/or fruit.
Nutrition Facts : Calories 97 calories, Fat 5g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 19mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.
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Kimberly Holloway
[email protected]This fondue was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Jessica Mylne
[email protected]I made this fondue for a party and it was a big hit. Everyone loved the unique flavor combination. I will definitely be making this again.
Bonnie Smith
[email protected]This recipe was easy to follow and the fondue turned out great. The chocolate was smooth and creamy, and the coconut flavor was just right. I served it with a variety of dippers, including strawberries, bananas, and marshmallows. Everyone loved it!
Evan Latimer
[email protected]This fondue was amazing! The chocolate was so rich and creamy, and the coconut flavor was a perfect complement. I served it with a variety of dippers, including strawberries, bananas, and marshmallows. Everyone loved it!
money Atlason
[email protected]I followed the recipe exactly and the fondue turned out grainy. I'm not sure what I did wrong.
lawson favour
[email protected]This fondue was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Lora Lipka
[email protected]I made this fondue for a party and it was a big hit. Everyone loved the unique flavor combination. I will definitely be making this again.
Ertugurl Gazi
[email protected]This recipe was easy to follow and the fondue turned out great. The chocolate was smooth and creamy, and the coconut flavor was just right. I served it with a variety of dippers, including strawberries, bananas, and marshmallows. Everyone loved it!
maria santiago
[email protected]This fondue was amazing! The chocolate was so rich and creamy, and the coconut flavor was a perfect complement. I served it with a variety of dippers, including strawberries, bananas, and marshmallows. Everyone loved it!
Suleiman Halimat sadiyya
[email protected]I followed the recipe exactly and the fondue turned out grainy. I'm not sure what I did wrong.
Malik Ziafat
[email protected]This German Chocolate Fondue was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Birungi Animu
[email protected]I made this fondue for a party and it was a huge hit. Everyone loved the unique flavor combination. I will definitely be making this again.
Jovid Nekruz
[email protected]This recipe was easy to follow and turned out perfect. The fondue was smooth and rich, and the coconut flavor was subtle but noticeable. I will definitely be making this again.
AliZa Butt
[email protected]OMG! This German Chocolate Fondue was divine. It was so creamy and chocolatey, with a hint of coconut. I served it with a variety of dippers, including strawberries, bananas, pineapple, and marshmallows. Everyone loved it!