These cupcakes disappear in a dash when I take them to the school where I teach. Pecans, coconut and brown sugar dress up the topping nicely. -Lettice Charmasson, San Diego, California
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cake mix, water, eggs and oil. Beat on low speed for 30 seconds. Beat on medium for 2 minutes. , Fill paper-lined muffin cups three-fourths full. Combine the pecans, coconut and brown sugar; sprinkle over batter. Bake at 400° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
Nutrition Facts : Calories 156 calories, Fat 8g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 146mg sodium, Carbohydrate 19g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein.
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Gyor
[email protected]I made these cupcakes for a bake sale and they sold out in minutes! Everyone loved them.
Mulindwa Jackie
[email protected]These cupcakes are so easy to make and they taste amazing! I will definitely be making them again.
Sd Faruk
[email protected]I made these cupcakes for my son's birthday and he loved them! He said they were the best cupcakes he's ever had.
Wilayat Hussain
[email protected]These cupcakes are delicious! I love the combination of chocolate and coconut.
Michael Solomon
[email protected]I've made these cupcakes several times and they always turn out perfect. They're my go-to recipe for chocolate cupcakes.
Qudsia Sattar
[email protected]These cupcakes are so easy to make and they're always a hit with my family and friends.
Dane Knight
[email protected]I made these cupcakes for my husband's birthday and he loved them! He said they were the best cupcakes he's ever had.
ASIM NOOR
[email protected]These cupcakes are so good! I love the chocolate and coconut flavors together.
Muskan Awan
[email protected]I've tried many different German chocolate cupcake recipes, but this one is by far the best. The cupcakes are moist and fluffy, and the frosting is the perfect sweetness.
Chinna Shanu
[email protected]These cupcakes are the perfect dessert for any occasion. They're delicious, easy to make, and everyone loves them.
Tony Tertullian
[email protected]I made these cupcakes for a bake sale and they sold out in minutes! Everyone loved them.
omar elmor
[email protected]These cupcakes are so easy to make and they taste amazing! I will definitely be making them again.
Hammas Hammmas
[email protected]I made these cupcakes for my son's birthday and he loved them! He said they were the best cupcakes he's ever had.
Kashi Butt
[email protected]These cupcakes are delicious! I love the combination of chocolate and coconut.
Superdupper Me
[email protected]I've made these cupcakes several times and they always turn out perfect. They're my go-to recipe for chocolate cupcakes.
MD SOJIB MONDOL
[email protected]These cupcakes are so moist and fluffy! The frosting is the perfect sweetness.
Jereme Myles
[email protected]I made these cupcakes for a party and they were a hit! Everyone loved them.
Jordan Ward
[email protected]These were so easy to make and they tasted amazing! I used a chocolate frosting instead of the coconut pecan frosting and they were still delicious.