ROASTED ASPARAGUS WITH HERB GOAT CHEESE
Roasting veggies always needs revamping every now and then, and I like to experiment by pairing them with different dressings or cheeses. I happened to love goat cheese and had extra on hand. I paired it with asparagus, and they lived happily ever after.
Provided by Raquel Teixeira
Categories Side Dish Vegetables Asparagus Baked
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Arrange asparagus, side-by-side, on a baking sheet. Drizzle olive oil over asparagus; season with salt and pepper. Crumble goat cheese over asparagus.
- Roast in the preheated oven until cheese is slightly melted and asparagus are tender yet firm to the bite, about 10 minutes.
Nutrition Facts : Calories 104.1 calories, Carbohydrate 4.8 g, Cholesterol 11.2 mg, Fat 7.7 g, Fiber 2.3 g, Protein 5.6 g, SaturatedFat 3.4 g, Sodium 75.3 mg, Sugar 2.4 g
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Mervat Aljuhani
[email protected]This is a great recipe for roasted asparagus. The asparagus is always cooked to perfection and the goat cheese adds a delicious flavor. I love serving this as a side dish with grilled chicken or fish.
Alison Bolivar
[email protected]I love this recipe! The roasted asparagus is always perfectly cooked and the goat cheese adds a delicious creaminess. It's a great side dish for any meal and is always a hit with my family and friends.
Tudor Liviu Marian
[email protected]This recipe is a must-try! The roasted asparagus is crispy on the outside and tender on the inside, and the herb goat cheese is the perfect finishing touch. It's a great side dish for any occasion and is sure to impress your guests.
Abubakar rajpoot
[email protected]★★★★★ I've made this recipe several times now and it's always a hit! The roasted asparagus is perfectly tender and the herb goat cheese adds a delicious creaminess. It's a great side dish for any occasion and is sure to please everyone at the table.
Davien Garcia
[email protected]This recipe is a winner! The roasted asparagus is so flavorful and the goat cheese adds a touch of elegance. It's a great side dish for any occasion and is sure to impress your guests.
Angelo Gazidede
[email protected]Just wanted to say that I made this recipe last night and it was absolutely delicious! The asparagus was roasted perfectly and the goat cheese added a wonderful creaminess. I will definitely be making this again soon.
Mohammad Forid Mia
[email protected]I made this recipe for a dinner party last weekend and it was a huge success! The roasted asparagus was perfectly tender and the herb goat cheese was a delicious accompaniment. Everyone raved about it and asked for the recipe. Definitely a keeper!
Uwezo Badesire
[email protected]This is my go-to recipe for roasted asparagus. It's so easy to make and always turns out delicious. The goat cheese adds a touch of creaminess and the herbs add a nice flavor. I love serving this as a side dish with grilled salmon or chicken.
Arcangelo Orlando
[email protected]I tried this recipe last week and it was delicious! The asparagus was roasted to perfection and the goat cheese added a creamy richness. I served it as a side dish with roasted chicken and it was a perfect match. Highly recommend!
Zeshan afridi
[email protected]★★★★★ This recipe is a game-changer! The roasted asparagus is crispy on the outside and tender on the inside, and the herb goat cheese is the perfect finishing touch. I've made it several times already and it's always a crowd-pleaser.
Jam Sattar Official
[email protected]I love how easy this recipe is to follow. The roasted asparagus always turns out perfectly tender and flavorful, and the herb goat cheese adds a touch of elegance. It's a great side dish for any occasion.
Jaycob Winner
[email protected]Made this for dinner last night and it was a hit! The asparagus was perfectly roasted and the goat cheese added a delicious creaminess. I also added some chopped sun-dried tomatoes for extra flavor. Yum!
Reghele
[email protected]★★★★★ Just made this recipe! Honestly the best roasted asparagus I have ever had. The herb goat cheese compliments the asparagus so nicely, and the roasting brings out the natural sweetness of the vegetable. I served it as a side dish with grilled sa
Mk munna Vai
[email protected]These look absolutely divine, I can't wait to give them a try! Question though - do the proportions stated serve 4 as a side dish or entree? Thanks!