GERMAN BLACK WALNUT BALLS
This is an old recipe that my Gramps used to make (Great Grandpa). The cookies are not really sweet, but the flavor is wonderful all the same. It's definitely more of an adult cookie. I am guessing on the servings, so please let me know how many cookies it makes and I will post the correction. (I can't make them anymore with regular wheat flour since I have to make everything gluten free) UPDATE: I asked my mom if she ever substituted anything for the brandy and she said she rarely included it and just increased the vanilla to a tsp.
Provided by Emily Elizabeth
Categories < 60 Mins
Time 40m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees.
- Cream butter, sugar, salt, & vanilla till fluffy.
- Stir in flour.
- Add brandy (or drink it) & chopped nuts and mix well.
- Shape into 3/4" balls using 1/2 tablespoon dough per cookie and roll in additional powdered sugar before placing on cookie sheet.
- Bake on ungreased cookie sheet for 20 minutes.
Nutrition Facts : Calories 159.3, Fat 10.8, SaturatedFat 5, Cholesterol 20.3, Sodium 79.1, Carbohydrate 13.5, Fiber 0.6, Sugar 5, Protein 2.4
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derek cox
cox@yahoo.comI love these walnut balls! They're the perfect combination of sweet and nutty. I always make them for my holiday parties.
Drsaima Jabeen
jabeen-d59@gmail.comThese walnut balls were just okay. They weren't bad, but they weren't anything special either.
Athri Jutt
athri-j@gmail.comI was a little disappointed with these walnut balls. They were too sweet for my taste and the texture was a bit grainy.
soe Hlaing
hlaing@hotmail.comThese walnut balls were the perfect treat for my holiday party. They were so delicious and everyone loved them.
Tariq Rasheed
t@yahoo.comThese walnut balls were so easy to make and they taste amazing! I'm definitely going to make them again.
Hina Faisal
h-faisal40@gmail.comI made these walnut balls for a potluck and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Casey Garforth
g-c63@gmail.comThese walnut balls were a bit too dry for my taste. I think I'll try adding a little bit of moisture next time.
Hilia Hango
hangoh@yahoo.comI love the unique flavor of these walnut balls! They're the perfect combination of sweet and nutty. I'll definitely be making these again soon.
Shahnawaz Khan
shahnawaz.khan65@aol.comThese walnut balls were a little more work than I expected, but they were worth it! They're so delicious and they make a great addition to any party.
Pixie Barlow
p@gmail.comI followed the recipe exactly and the walnut balls turned out perfectly! They were so easy to make and they taste amazing. I'll definitely be making these again.
Fatima Uloko
fatima.u@yahoo.comThese walnut balls were a bit too sweet for my taste, but overall they were still quite enjoyable. The texture was nice and smooth, and the flavor was quite unique.
Amir Husnain
amir-h17@gmail.comI made these walnut balls for my family and they were a huge hit! Everyone loved the unique flavor and the fact that they're not too sweet. I'll definitely be making these again.
super Egypt Egypt
e_super@yahoo.comThese walnut balls were absolutely divine! They had the perfect balance of sweetness and nuttiness, and the texture was incredibly smooth and decadent. I'll definitely be making these again for my next party.