Tired of grabbing fast food for breakfast? Want something that you can take with you without having to take more containers to work? This is the meal for you. It's fresh! It's not greasy, and you know it didn't come from the freezer! Made this one morning after seeing someone at a local cafe make it. Looked easy enough and thought I'd try it. Now it's something I make and can eat on the go to work.
Provided by ChrissyVas
Categories Breakfast
Time 7m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- In a small bowl scramble the eggs and add a small amount of milk, probably less than the 1/4 that I listed.
- Using a non-stick spray, coat a square tupperware container. About the size of a sandwich.
- Place the egg mixture into the square tupperware container. Set in the microwave for 1 minute.
- Once egg is cooked take out and flip over onto one of the bread slices.
- Next place your meat, cheese, and tomato ontop of the egg. Put other bread slice on and set on the grill until the cheese is melted and the bread is golden brown.
- *NOTE:.
- You may also use a panini press. You may also use your choise of bread, cheese and meats as well. Enjoy!
Nutrition Facts : Calories 481.6, Fat 24.9, SaturatedFat 11.5, Cholesterol 424.2, Sodium 1012.6, Carbohydrate 28.3, Fiber 4, Sugar 4.2, Protein 34.8
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S678 Max
[email protected]This recipe is a great starting point, but I think it could be improved with some additional ingredients. I added some diced bell pepper and onion, and it was much more flavorful.
Mutoni Becky
[email protected]I found this recipe to be a bit bland. I added some salt and pepper, and it was much better.
Carleen Johnson
[email protected]This recipe was a bit too greasy for my taste. I think I'll try it again with less butter.
Monica Bravo
[email protected]I'm not a big fan of breakfast sandwiches, but this one was really good. The eggs were cooked perfectly and the cheese was melted and gooey. I would definitely make it again.
Doug Jacobson
[email protected]This is the best breakfast sandwich recipe I've ever tried. The instructions are clear and easy to follow, and the results are always amazing. I highly recommend it!
md fokhor
[email protected]I love how versatile this recipe is. I've made it with different types of bread, cheese, and fillings, and it's always turned out great. It's the perfect way to use up leftovers.
Daniel Victor
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy breakfast options, and this one is perfect. I can throw it together in a few minutes, and it's always delicious.
shumi akter tayba
[email protected]I followed the recipe exactly and my sandwich turned out great. The eggs were cooked perfectly and the cheese was melted and gooey. I added some avocado and sriracha sauce, and it was the perfect breakfast.
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[email protected]I tried this recipe this morning and it was amazing! The sandwich was perfectly cooked and the flavors were on point. I'll definitely be making this again.
NAKYANZI ROBINAH
[email protected]This breakfast sandwich recipe is a game-changer! I'm a busy mom of three, and I needed something quick and easy for breakfast. This recipe fits the bill perfectly. It's so simple to make, and the results are delicious. My kids loved it too!