COLD PEA SOUP WITH HERBED OIL SWIRL
Creamy, cold, and refreshing, this pretty green soup is the perfect way to start a warm weather dinner party.
Provided by Anna Stockwell
Categories Soup/Stew Low Fat Vegetarian Kid-Friendly Yogurt Pea Spring Summer Healthy Freeze/Chill Chill Dinner Small Plates
Yield 6 servings
Number Of Ingredients 7
Steps:
- Melt butter in a large heavy pot over medium heat. Add onion and cook, stirring often, until softened but not browned, 6-8 minutes. Add 1 1/2 teaspoons salt and 2 cups water, stir to combine, and bring to a boil. Add peas and cook, stirring occasionally, until just tender, about 2 minutes.
- Remove pot from heat and stir in yogurt. Purée soup in a blender or in the pot using an immersion blender, thinning with water if soup is too thick, until smooth. Season with salt and pepper and let cool to room temperature. Transfer to a resealable container, cover, and chill at least 2 hours or up to overnight.
- Divide soup among bowls and top each with a swirl of Herbed Olive Oil.
- Do Ahead
- The soup can be made and chilled for up to 2 days.
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Muhammad Rafi
[email protected]I love this soup! It's so easy to make and always a hit with my family.
Suleman Sam
[email protected]This is a delicious and refreshing soup that is perfect for a summer lunch or dinner. The herbed oil swirl adds a nice touch of flavor and elegance.
anime dragon
[email protected]This soup is a great way to get your kids to eat their vegetables. It's delicious, nutritious, and easy to make.
Nafula Rose
[email protected]I love the combination of flavors in this soup. The peas are sweet and fresh, the herbs are savory and aromatic, and the herbed oil swirl adds a nice touch of richness.
Thembisile Mteshane
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is flavorful and satisfying, and the herbed oil swirl adds a nice touch of elegance.
Erin Baxter
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover peas.
Jk Malik
[email protected]This soup is perfect for a hot summer day. It's light and refreshing, and the herbed oil swirl adds a nice touch of flavor.
Gul hassan Baloch
[email protected]I'm not a big fan of peas, but I really enjoyed this soup. The herbed oil swirl made all the difference.
Jesus Ortiz
[email protected]This is a delicious and easy-to-make soup. I love the vibrant green color and the creamy texture.
all midia
[email protected]I made this soup for a party and it was a hit! Everyone loved the unique flavor and the herbed oil swirl.
Xanvir Alamin
[email protected]This soup is a great way to use up leftover peas. It's also a good option for a light and healthy lunch.
Ahsan ILyas
[email protected]I wasn't sure how I would like cold pea soup, but I was pleasantly surprised. It was light and refreshing, and the herbed oil swirl added a nice touch of flavor.
Mayega Mark
[email protected]This was my first time making cold pea soup and it was a success! The soup was flavorful and the herbed oil swirl added a nice touch of elegance.
Shawaiz Mughal
[email protected]I love this soup! It's so easy to make and always a hit with my family.
I Am MUSLIM
[email protected]I followed the recipe exactly and it turned out perfectly. The soup was smooth and creamy, and the herbed oil swirl was a nice touch.
Shrish Thapa
[email protected]This cold pea soup was a refreshing and delicious summer lunch. The herbed oil swirl added a lovely flavor and texture.