GEMELLI WITH TUNA AND CHERRY TOMATOES
Provided by Rachael Ray : Food Network
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat a large, deep skillet over medium heat. Add extra-virgin olive oil and garlic to the pan. When garlic speaks by sizzling in oil, add tuna and mash into oil with the back of a wooden spoon. Let the tuna sit in the oil 5 to 10 minutes to infuse the fish flavor into the extra-virgin olive oil and to give the tuna time to break down -- it will almost melt into the extra-virgin olive oil. Raise the flame a bit and add the coarsely chopped tomatoes. Season with salt and pepper. Heat the tomatoes through, 2 minutes, then add hot, drained pasta that has been cooked to al dente. Add parsley to the tuna and pasta and toss to combine well and evenly coat pasta. Adjust seasonings. Top pasta with shredded basil and serve.
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Omole Olajide
[email protected]This recipe looks delicious. I'm going to make it tonight.
Emmanuel Onuh
[email protected]I can't wait to try this recipe.
menaa banasawi
[email protected]This dish is a keeper.
Ufgkk Hjcb
[email protected]5 stars!
Toxic Obi
[email protected]I highly recommend this recipe.
andhi jeltu
[email protected]This is the best tuna pasta dish I've ever had.
Tanguy
[email protected]I will definitely be making this recipe again.
rubina sumona
[email protected]This pasta dish is so flavorful and delicious.
Black Simba
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it!
Daisy Alvarado
[email protected]This recipe is a great way to use up leftover tuna. I had a can of tuna in my pantry, and I didn't know what to do with it. This recipe was the perfect solution.
SHIHAV MAZUMDER
[email protected]I'm not a big fan of tuna, but I really enjoyed this dish. The cherry tomatoes and capers helped to balance out the flavor of the tuna.
Aqil Khan
[email protected]The combination of tuna, cherry tomatoes, and capers is divine. I added a little bit of red pepper flakes for some extra spice, and it was perfect.
Hira Yaseen
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time, and it tasted just as good as if I had spent hours in the kitchen.
MD Shihad
[email protected]This pasta dish was a hit with my family! The tuna and cherry tomatoes added a delicious flavor, and the gemelli noodles were cooked perfectly. I will definitely be making this again.