GELATO

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Gelato image

Basic Gelato Recipe...from my Italian mother-in-law. This recipe may be used as a base for your favorite flavors. Try adding vanilla, shaved chocolate or your favorite fruits. Experiment with desired flavors!

Provided by OSTAFF1

Categories     World Cuisine Recipes     European     Italian

Time 3h

Yield 4

Number Of Ingredients 4

2 cups milk
1 cup heavy cream
4 egg yolks
½ cup sugar

Steps:

  • In a medium saucepan, mix milk and cream. Warm until foam forms around the edges. Remove from heat.
  • In a large bowl, beat the egg yolks and sugar until frothy. Gradually pour the warm milk into the egg yolks, whisking constantly. Return mixture to saucepan; cook over medium heat, stirring with a wooden spoon until the mixture gels slightly and coats the back of the spoon. If small egg lumps begin to show, remove from heat immediately.
  • Pour the mixture through a sieve or fine strainer into a bowl. Cover, and chill for several hours or overnight.
  • Pour the mixture into an ice cream maker, and freeze according to the manufacturer's instructions. Transfer to a sealed container, and freeze until firm. If the gelato is too firm, place it in the refrigerator until it reaches the desired consistency.

Nutrition Facts : Calories 415.6 calories, Carbohydrate 33 g, Cholesterol 296.1 mg, Fat 28.8 g, Protein 7.9 g, SaturatedFat 16.8 g, Sodium 80.6 mg, Sugar 30.8 g

Omar Bougueddach
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This gelato is the best I've ever had! It's so creamy and flavorful. I love the hint of vanilla and the smooth texture. I will definitely be making this again and again. I highly recommend this recipe to anyone who loves gelato.


Goodluck Brown
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I was a bit skeptical about making this gelato, but I'm so glad I did! It was surprisingly easy to make and the flavor is incredible. I used a mix of berries and it turned out so well. I highly recommend this recipe to anyone who loves gelato.


Yene Yerase
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This gelato is so good! I've made it several times now and it always turns out perfectly. I love that it's not too sweet and has a nice, clean flavor. I highly recommend this recipe to anyone who loves gelato.


Angel Leo
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I made this gelato last night and it turned out great! It was easy to make and the flavor was perfect. I used a combination of strawberries and blueberries and it was delicious. I highly recommend this recipe!


Mahamed Abdikadir
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This gelato is the best I've ever had! It's so creamy and flavorful. I love the hint of vanilla and the smooth texture. I will definitely be making this again and again. I highly recommend this recipe to anyone who loves gelato.


Leanne Douglas
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I was a bit skeptical about making this gelato, but I'm so glad I did! It was surprisingly easy to make and the flavor is incredible. I used a mix of berries and it turned out so well. I highly recommend this recipe to anyone who loves gelato.


Dew Kumar
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This gelato is so good! I've made it several times now and it always turns out perfectly. I love that it's not too sweet and has a nice, clean flavor. I highly recommend this recipe to anyone who loves gelato.


Ayoola Temitope
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I made this gelato last night and it turned out great! It was easy to make and the flavor was perfect. I used a combination of strawberries and blueberries and it was delicious. I highly recommend this recipe!


Chetta Sd
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This gelato is the best I've ever had! It's so creamy and flavorful. I love the hint of vanilla and the smooth texture. I will definitely be making this again and again.


Apollonia Askew
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I was a bit skeptical about making this gelato, but I'm so glad I did! It was surprisingly easy to make and the flavor is incredible. I used a mix of berries and it turned out so well.


Juanita Martinez
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This gelato is so good! I've made it several times now and it always turns out perfectly. I love that it's not too sweet and has a nice, clean flavor.


Buzzy Buzzy
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I made this gelato last night and it turned out great! It was easy to make and the flavor was perfect. I used a combination of strawberries and blueberries and it was delicious.


Amy Franks
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This gelato is amazing! It's so creamy and flavorful. I love the hint of vanilla and the smooth texture. I will definitely be making this again.