GARLIC ROSEMARY SWEET POTATO WEDGES
Steps:
- Garlic Herbed Sweet Potatoes
- Peel and cut sweet potatoes into wedges. Place in aluminum foil, sprinkle with olive oil and wrap tightly. Place potatoes on grill to cook about 20 minutes. Remove from the grill and set aside.
- Combine the herbs, salt, garlic powder, and pepper in a small bowl. Toss with potatoes and place the wedges directly on the grill. Remove when grill marks appear on all sides and potatoes are tender.
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Younas ail Younas ail
[email protected]I can't wait to try this recipe!
Ben Willis
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Tyler Thomson
[email protected]I'm definitely going to try this recipe next time I have guests over.
scott Mariama
[email protected]I followed the recipe exactly and my wedges turned out perfectly! Thanks for sharing this great recipe.
Nyiko Ngobeni
[email protected]These wedges were a bit too greasy for my liking.
ssemakula enock
[email protected]I found this recipe to be a bit bland. I think I would add some more spices next time.
Jani Magsi
[email protected]These were a little too sweet for my taste, but my kids loved them.
Jazlyn and Jair Martinez
[email protected]I'm not a huge fan of sweet potatoes, but these wedges were delicious! The garlic and rosemary really made a difference.
Marleigh Pena
[email protected]So yummy!
Justin Wong
[email protected]I made these for a potluck and they were gone in minutes! Everyone loved them.
sofia sofia93
[email protected]These wedges were so easy to make and they turned out so crispy and flavorful! I loved the combination of garlic and rosemary.
Khomotso Malatji
[email protected]I tried this recipe last night and it was amazing! The sweet potatoes were perfectly cooked and the flavors were incredible. I highly recommend this recipe.
MD Sharif__10
[email protected]These potato wedges were a hit at my last dinner party! The garlic and rosemary gave them such a delicious flavor. I will definitely be making them again.