GARLIC POTATO BREAD
If you love the convenience of using a bread machine, keep this easy loaf in mind. It's wonderful for sandwiches, with soup or all by itself. -Shilah Koster, Rapid River, MI
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds, 16 slices).
Number Of Ingredients 10
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Check dough after 5 minutes of mixing; add 1-2 tablespoons additional water or flour if needed. Bake according to bread machine directions.
Nutrition Facts :
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Justice Kwame-Kumah
[email protected]This bread is a must-try for any garlic lover!
Jam Aziz Aziz
[email protected]I love the combination of garlic and potatoes in this bread. It's so flavorful and addictive.
Betty Isaac
[email protected]This bread is perfect for a quick and easy snack or side dish. It's also great for using up leftover potatoes.
Faith Martin
[email protected]I wasn't sure how this bread would turn out, but I was pleasantly surprised! It's so delicious and flavorful. I'll definitely be making this again.
Ronald Princekateregg
[email protected]This bread was a hit with my family! They loved the garlicky flavor and the soft texture. I will definitely be making this again.
Puja Khatiwada
[email protected]I've tried many garlic potato bread recipes, but this one is by far the best! The bread is so flavorful and moist. I highly recommend this recipe!
Brenda Mulavo
[email protected]This bread is amazing! I love the crispy crust and the soft, fluffy interior. The garlic and potato flavor is perfect. I will definitely be making this again.
AMIT Kg
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of garlic, but I'm so glad I did! The garlic flavor is subtle and not overpowering at all. The bread is also very soft and fluffy.
Thomas Steen
[email protected]This is the best garlic potato bread I've ever had! The flavor is incredible, and it's so easy to make. I'll be making this bread all the time now.
abdul Karem
[email protected]I made this bread for a party last weekend, and it was a huge success! Everyone loved it, and I even got asked for the recipe. I'll definitely be making it again soon.
MD. SUMON AHMED
[email protected]This bread is so delicious! I love the combination of garlic and potatoes. It's perfect for a snack or a side dish.
Muhammad Shoaibali
[email protected]I've made this garlic potato bread several times now, and it's always a hit! My family and friends love it, and it's always the first thing to disappear at potlucks. It's so easy to make and always turns out perfectly.
Stanford Hazelwood
[email protected]This was my first time making garlic potato bread, and it turned out fantastic! The flavor was amazing, and the texture was perfect - crispy on the outside and soft and fluffy on the inside. I'll definitely be making this again!