When I worked in the food service industry at various restaurants we always used fresh garlic in our recipes. I'm not a big fan of already prepared or chopped garlic in a bottle,not only is it not fresh but they use who knows what kinds of chemicals to keep it from spoiling. This is an easy way to do just that!
Provided by Eddie Szczerba
Categories Vegetables
Time 5m
Number Of Ingredients 2
Steps:
- 1. Remove the garlic or separate from the bulb and place in a bowl,cover with hot water. Wait until the water cools and the skins slip easily off with a little help! Enjoy!!
- 2. Also,you can do as much as you like and keep in a jar with vegetable oil and store it in you're refrigerator!
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md.habibur khan
[email protected]This is the best garlic peeling tip I've ever used. It's so easy and it works perfectly every time.
adekemi alimi
[email protected]I'm so glad I found this tip! It's made cooking with garlic so much more enjoyable.
Acquah Juliana
[email protected]This tip is a game-changer! I used to dread peeling garlic, but now I actually enjoy it.
spacerace
[email protected]I'm a professional chef and I can honestly say that this is the best garlic peeling tip I've ever used.
Nicole Case
[email protected]I've been using this tip for a few weeks now and I'm really impressed. It's so much faster and easier than the old way.
Sikander Juttg
[email protected]This tip is amazing! I never thought peeling garlic could be so easy.
Leelee Cee
[email protected]I'm so glad I found this tip! I used to hate peeling garlic, but now it's a breeze.
Alex Lucky
[email protected]This is a great tip for anyone who loves cooking with garlic. It's so easy and it saves so much time.
Habibbur Rahman
[email protected]I love this tip! It's so much faster and easier than the traditional method of peeling garlic.
Cinica Monegan
[email protected]This tip is a lifesaver! I used to spend so much time peeling garlic. Now it takes me a fraction of the time.
Sadia S
[email protected]I've tried other garlic peeling methods, but this one is by far the best. It's quick, easy, and mess-free.
Malissia Reuschling
[email protected]Thank you for sharing this tip! It's so simple, yet so effective. I'll definitely be using it from now on.
Danica Weber
[email protected]I was skeptical at first, but this tip actually works! Garlic peeled in seconds. Amazing!
Prof J TV
[email protected]I used to hate peeling garlic, but this tip has made it so much easier. I'm so glad I found it!
Christian Duboirant
[email protected]This is a great tip! I've been using it for years and it always saves me time and hassle.
Md faruk Ahmed
[email protected]I tried this garlic peeling tip and it worked like a charm! Peeling garlic has never been easier.