GARLIC & PARSLEY MASHED POTATOES
Looking to round out your meal? Potatoes are a great addition to any dish. From new potatoes to sweet potatoes and everything in between, the ultimate comfort food is a staple for any meal.
Provided by Mary Jenny
Categories Low Protein
Time 40m
Yield 6 , 6 serving(s)
Number Of Ingredients 5
Steps:
- In a medium saucepan, add potatoes and cover with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. In same saucepan, melt Becel Buttery Taste margarine over medium heat and cook garlic, stirring for 1 minute or until fragrant.
- Return potatoes to saucepan; mash. Stir in remaining ingredients.
- More great recipes and their nutritional information can be found at Becel.ca.
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Reina Escarlata
e-reina@aol.comI would not make this recipe again.
gulnaz tariq
gt@hotmail.comI'm not sure why this recipe is rated so highly. I found it to be very disappointing.
Iano Mpotmore
mpotmore.iano@yahoo.comThese mashed potatoes were so bland! I had to add a lot of salt and pepper just to make them palatable.
James Antwi
antwi-j15@hotmail.co.ukI followed the recipe exactly, but my mashed potatoes were still too lumpy. I had to use a hand mixer to get them smooth.
Alozie Sandra
s@hotmail.comI'm not sure what went wrong, but my mashed potatoes turned out really watery. I had to drain them before I could serve them.
Holly Nunez
n_holly85@yahoo.comI would not recommend this recipe to anyone. It was a waste of time and ingredients.
Ikraam Mughal
mughal-i@hotmail.co.ukThese mashed potatoes were a disaster! They were lumpy and gluey, and they had no flavor.
Abdullah Joyia
abdullahjoyia34@yahoo.comI found this recipe to be too bland. I had to add a lot of extra seasoning to make it taste good.
Zach Madsen
z_m66@yahoo.comI thought these mashed potatoes were just okay. They weren't bad, but they weren't anything special either.
Sazzad Sumon
ss89@gmail.comThese mashed potatoes were a bit too garlicky for my taste, but my husband loved them.
Turah Mokeira
t_mokeira@hotmail.comI'm not usually a fan of mashed potatoes, but these were really good. The garlic and parsley added a nice flavor.
Idrees Abbasi
abbasi_idrees@hotmail.frThese mashed potatoes were so easy to make and they turned out perfect. I will definitely be using this recipe again.
Akeem Kolawole Oyeyemi
k@hotmail.comI've made mashed potatoes a hundred times, but this recipe is by far the best. The garlic and parsley really make a difference.
Fiyaz Abbas
fabbas25@hotmail.comMy kids are picky eaters, but they loved these mashed potatoes. They couldn't get enough of them!
scott Moran
smoran@yahoo.comI made these mashed potatoes for a potluck and they were a hit! Everyone loved them.
Sarjun sarjoon Sarjun sarjoon
s-sarjoon@gmail.comThese mashed potatoes were absolutely delicious! The garlic and parsley added so much flavor, and the texture was creamy and smooth. I will definitely be making these again.