Simple garlic-honey marinated pork chops that are seared in a pan. A great, delicious, quick recipe to have during the weeknight with your family. Garnish with pickled shallots.
Provided by Matthew Francis
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 1h30m
Yield 4
Number Of Ingredients 8
Steps:
- Combine honey, mustard, garlic, chile flakes, 3 tablespoon olive oil, apple cider vinegar, salt, and pepper in a small bowl; mix until fully combined.
- Place pork chops into a resealable zip-top bag. Pour in marinade, seal the bag, massage to coat, and marinate in the refrigerator for at least 1 hour.
- Remove pork chops from the marinade and place on paper towels. Pat chops as dry as possible with the paper towels. Set excess marinade aside.
- Heat remaining olive oil in a large cast-iron skillet over medium-high or high heat until it shimmers. Working in batches if necessary, sear the pork chops in the hot pan until the first side is a dark golden brown, 2 to 3 minutes. Turn and cook on the other side until golden brown, 2 to 3 minutes more. Turn the heat down to low and continue to cook until an instant-read thermometer inserted into the center reads 145 degrees F (63 degrees C), 6 to 8 minutes total. Transfer to a plate and let rest for 5 minutes.
- While pork rests, pour leftover marinade into a skillet. Bring to a boil and continue to cook until it reduces and becomes as thick as you like, 5 to 7 minutes. Pour over pork chops.
Nutrition Facts : Calories 432.7 calories, Carbohydrate 17.5 g, Cholesterol 81.3 mg, Fat 24.1 g, Fiber 1.7 g, Protein 32.9 g, SaturatedFat 5.4 g, Sodium 352 mg, Sugar 14 g
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Naseeb Kokoas
[email protected]This is a great recipe! The pork chops were tender and juicy, and the glaze was perfect. I will definitely be making this dish again.
Biraj Sunar
[email protected]I made this dish with boneless pork chops and it turned out great! The pork chops were cooked perfectly and the glaze was delicious. I will definitely be making this dish again.
Dinesh Nandana
[email protected]I made this dish for my husband and he loved it! He said it was the best pork chop he's ever had. I will definitely be making this dish again.
Rambabu Kumar
[email protected]This recipe was just okay. The pork chops were a bit dry and the glaze was too sweet for my taste. I wouldn't make this dish again.
vicky kirk
[email protected]This is the best pork chop recipe I've ever tried! The pork chops were cooked perfectly and the glaze was amazing. I will definitely be making this dish again and again.
Zicky Bella
[email protected]I made this dish for my family and they all loved it! The pork chops were flavorful and the glaze was delicious. I will definitely be making this dish again.
Csari Burns
[email protected]This is a great recipe! The pork chops were tender and juicy, and the glaze was perfect. I will definitely be making this dish again.
Rehman Saeed
[email protected]I made this dish with boneless pork chops and it turned out great! The pork chops were cooked perfectly and the glaze was delicious. I will definitely be making this dish again.
Egness Munhingi
[email protected]I made this dish for my husband and he loved it! He said it was the best pork chop he's ever had. I will definitely be making this dish again.
Serenity Rose
[email protected]This recipe was just okay. The pork chops were a bit dry and the glaze was too sweet for my taste. I wouldn't make this dish again.
Malik Saqib2322
[email protected]This is the best pork chop recipe I've ever tried! The garlic and honey glaze is perfect. I will definitely be making this dish again and again.
Ashenafi Yitagesu
[email protected]I made this dish for my family and they loved it! The pork chops were tender and flavorful, and the glaze was sweet and tangy. I will definitely be making this dish again.
topu saha
[email protected]I've made this recipe several times now and it's always a hit! The pork chops are always juicy and flavorful, and the glaze is amazing. I highly recommend this recipe.
Jeffrey Debbie Saylor
[email protected]This recipe is a great starting point for garlic honey pork chops. I added some additional spices to the glaze to give it a bit more flavor. I also cooked the pork chops in a cast iron skillet instead of baking them. They turned out great!
Maryam Mohamad
[email protected]I made this dish for a dinner party and it was a huge success! The pork chops were cooked perfectly and the glaze was delicious. My guests raved about it. I will definitely be making this dish again.
Thapn Mia
[email protected]I found this recipe to be a bit bland. The pork chops were cooked well, but the glaze lacked flavor. I would recommend adding some additional spices or herbs to the glaze.
Munwar Memon
[email protected]OMG! These pork chops are amazing! The glaze is to die for. I will definitely be making this dish again and again.
Ulfat Mansuri
[email protected]I made this dish last night and it was a hit with my husband and kids. The pork chops were juicy and flavorful, and the glaze was sweet and tangy. I will definitely be making this again.
Momen Azaim
[email protected]This pork chop recipe is a winner! The garlic and honey create a delicious glaze that pairs perfectly with the tender pork. I served it with roasted vegetables and mashed potatoes, and my family loved it. Highly recommend!