GARLIC DILL NEW POTATOES
Potatoes are tossed in a garlicky dill butter before being served in this fantastic side dish.
Provided by kelcampbell
Categories Side Dish Potato Side Dish Recipes
Time 20m
Yield 5
Number Of Ingredients 5
Steps:
- Place the potatoes in a steamer basket, and set in a pan over an inch of boiling water. Cover, and steam for about 10 minutes, until potatoes are tender but not mushy.
- In a small bowl, stir together the butter, dill, garlic, and salt. Transfer the potatoes to a serving bowl, and pour the seasoned butter over them. Toss gently until they are well-coated.
Nutrition Facts : Calories 329.8 calories, Carbohydrate 62.1 g, Cholesterol 18.3 mg, Fat 7.2 g, Fiber 5.6 g, Protein 5.9 g, SaturatedFat 4.5 g, Sodium 178.3 mg, Sugar 3.1 g
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RICKY TESSIER
[email protected]Meh.
Issac Salter
[email protected]These potatoes were good, but not great. I would probably make them again if I had all the ingredients on hand, but I wouldn't go out of my way to buy them.
Dean Thandroyan
[email protected]Overall, I thought these potatoes were just okay. I wouldn't go out of my way to make them again.
Joshlynn Frank
[email protected]These potatoes were a bit bland. I would recommend adding more garlic and dill next time.
favorite documentary at
[email protected]I followed the recipe exactly and my potatoes turned out mushy. I think I'll cook them for less time next time.
Vajen Bosch
[email protected]These potatoes were a bit too salty for my taste. I would recommend using less salt next time.
Hauwa Hawwa
[email protected]I'm not a big fan of dill, but I really liked these potatoes. The garlic flavor was strong enough to balance out the dill.
Jobaer Hassan Tasnin
[email protected]These potatoes were easy to make and they turned out great. I'll definitely be making them again.
shahbaz ashraf
[email protected]I made these potatoes for my family and they loved them. They're a great side dish for any meal.
Ismil Ali
[email protected]These potatoes were so good! The garlic and dill flavor was perfect.
Irfan Ansari
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're so easy to make and they're always delicious.
Tony Ximenez
[email protected]These new potatoes were a hit! I made them for a potluck and they were gone in no time. Everyone loved the flavor of the garlic and dill.