Make and share this Garlic Dijon Skirt Steak recipe from Food.com.
Provided by Sharon123
Categories Meat
Time 31m
Yield 1-2 serving(s)
Number Of Ingredients 4
Steps:
- In a bowl, stir together the garlic, mustard, and lime juice.
- Trim the steak if necessary.
- Rub steak with mustard mixture and marinate 15 minutes.
- Heat a well-seasoned ridged grill pan over moderately high heat until just smoking and grill steak 3 minutes on each side.
- (Or,you could broil steak on the rack of a broiler pan about 4 inches from heat.) Transfer steak to a platter and let stand, uncovered, 5 minutes.
- With a sharp knife, diagonally cut the steak across the grain into 1/3-inch-thick slices.
- Serve with coleslaw and fries.
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Christina Castillo
[email protected]This recipe is a lifesaver! I'm not the best cook, but this recipe makes me look like a pro. The steak is always delicious and my friends and family love it.
BAQER 17
[email protected]This recipe is so easy to follow and the steak always turns out perfectly. I love that I can just throw everything in the marinade and let it do its thing.
RANA JOKER
[email protected]I love this recipe! The steak is always so tender and juicy, and the marinade is perfect. I've made this recipe several times and it's always a hit.
Abdullahi Ismail
[email protected]This recipe was way too complicated for me. I ended up just grilling the steak and it turned out fine.
Fareed Don
[email protected]The steak was a bit dry, but the flavor was good. I think I might try cooking it for a shorter amount of time next time.
Sujita Bista
[email protected]This recipe is a keeper! The steak was cooked to perfection and the marinade was amazing. I will definitely be making this again.
Mart Phone
[email protected]I'm not a big fan of garlic, but I thought I'd give this recipe a try. I was pleasantly surprised at how well the garlic and Dijon mustard complemented the steak. The steak was also very tender and juicy.
Kimberly Mickelberg
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the steak and raved about the flavor. I will definitely be making this again.
Amy Liner
[email protected]This recipe was a disaster! The steak was overcooked and tough, and the marinade was too salty. I will not be making this again.
Zinou Official
[email protected]The steak was a bit tough, but the flavor was good. I think I might try marinating it for longer next time.
Melinda Young
[email protected]This recipe was easy to follow and the steak turned out perfectly. I will definitely be making this again.
Habib Hamidi
[email protected]I was skeptical about the garlic and Dijon mustard marinade, but I was pleasantly surprised at how well it worked. The steak was so flavorful and tender. I will definitely be making this again.
Jayden Verwey
[email protected]This skirt steak recipe is a winner! The garlic and Dijon mustard marinade infuses the steak with so much flavor, and the steak comes out incredibly tender and juicy. I will definitely be making this again and again.