GARLIC AND WHITE WINE MUSSELS
Steam mussels in wine with garlic, smoked paprika and fresh herbs.
Provided by Food Network Kitchen
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Heat the butter in a large wide pot with a lid or large Dutch oven over medium-high heat. Add the garlic, paprika and a generous grinding of pepper; cook, stirring until the garlic is just turning golden, about 3 minutes. Stir in the wine and bring to a boil.
- Add the mussels, cover and cook, stirring occasionally, until the mussels have opened wide, 6 to 8 minutes. Discard any unopened mussels. Stir in the parsley and chives and serve with french fries on the side.
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Sandra Rueda
[email protected]I can't wait to try this recipe.
MAXIM FF
[email protected]This dish is a keeper.
Yossef Mohamed
[email protected]I will definitely be making this dish again.
Im Weak
[email protected]This is a delicious and easy-to-make dish.
Zahid Waxir
[email protected]I made this dish for my family and they loved it.
Honey Moon
[email protected]This is a great recipe for a special occasion.
PUBG PRO ZAIN
[email protected]I highly recommend this recipe.
Daniela Ferreira Marinho
[email protected]This dish is a crowd-pleaser.
Mugibor Islam
[email protected]The mussels are always cooked perfectly.
Jr Whitbeck
[email protected]I love the flavor of the garlic and white wine sauce.
Danish Danishjan
[email protected]This is my go-to recipe for mussels. It's easy to make and always turns out delicious.
Chyna Major
[email protected]I made this dish for a party and it was a huge success! Everyone loved the mussels and the sauce.
Jaan Gual
[email protected]This dish is amazing! The mussels are tender and juicy, and the sauce is flavorful and rich. I highly recommend this recipe.
Luv Buggie
[email protected]I love this recipe! The mussels are always cooked perfectly and the sauce is flavorful and rich.
Baghi sardar Lashari
[email protected]This is a great recipe! The mussels were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Rayhan Joy Rayhan Joy
[email protected]I made this dish last night and it was a hit! My family loved it. The mussels were tender and juicy, and the sauce was flavorful and rich.
Aitezaz Hassan
[email protected]These mussels were so delicious! The garlic and white wine sauce was flavorful and the mussels were cooked perfectly. I will definitely be making this dish again.