GARLIC AIOLI

Garlic Aioli image

This is a great recipe that I found in another user's comments but nowhere else on the site. Enjoy! We use this as a dip for crab cakes or as a spread on sandwiches.

Provided by Jeff and Justine

Categories Side Dish Sauces and Condiments Recipes

Time 40m

Yield 8

Number Of Ingredients 5

Previous Next

Ingredients

¾ cup mayonnaise
3 cloves garlic, minced
2 ½ tablespoons lemon juice
¾ teaspoon salt
½ teaspoon ground black pepper

Steps:

Mix mayonnaise, garlic, lemon juice, salt, and pepper in a bowl. Cover and refrigerate for at least 30 minutes before serving.

Nutrition Facts : Calories 151.3 calories, Carbohydrate 1.5 g, Cholesterol 7.8 mg, Fat 16.4 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.5 g, Sodium 335.5 mg, Sugar 0.3 g

Tayyba Aftab

[email protected]

I can't wait to try this aioli recipe. It looks so good!

Frankie Ratcliff

[email protected]

This aioli is the perfect finishing touch to any dish. It's so delicious and flavorful.

Sadia Saud

[email protected]

I've never made aioli before, but this recipe made it so easy. I'm so glad I tried it.

Tanish Kumar

[email protected]

I made this aioli for a party last weekend, and it was a huge success. Everyone loved it!

Boateng Bediako

[email protected]

This aioli is so versatile. I've used it on sandwiches, salads, and even as a dip for vegetables. It's always a hit.

Vicky H

[email protected]

I'm so glad I found this recipe. I've been looking for a good aioli recipe for a long time, and this one is perfect.

M Patel

[email protected]

I was looking for a simple aioli recipe, and this one fit the bill perfectly. It's quick and easy to make, and it tastes great.

lisa drouin

[email protected]

This is the perfect aioli for any occasion. It's delicious, easy to make, and sure to impress your guests.

Avery Guischard

[email protected]

I'm not a huge fan of garlic, but this aioli is so well-balanced that I can't get enough of it.

Ayaz RaJp√≥√ít

[email protected]

I've made this aioli several times now, and it's always a hit. My friends and family love it.

Thai Morsalin Magazine Store Tips

[email protected]

I love the bright lemon flavor in this aioli. It really takes it to the next level.

Hamraz Hamraz

[email protected]

This aioli is so easy to make, and it's so much better than anything you can buy at the store.

Ali akbar Tipu

[email protected]

I used this aioli on my fish tacos and they were amazing! The flavor was out of this world.

Hossain Amran

[email protected]

I followed the recipe exactly and the aioli turned out perfectly. It's so smooth and creamy.

Antima Karki

[email protected]

This aioli is a great way to add flavor to your favorite dishes. I love using it on sandwiches, salads, and even as a dip for vegetables.

Badshah gurung

[email protected]

I was a bit skeptical about making my own aioli, but this recipe made it so easy. I'm so glad I tried it!

PASTOR MERCADO

[email protected]

This is the best aioli I've ever had. It's so easy to make, and it's perfect for so many different dishes.

James Ngugi

[email protected]

I used this aioli as a dipping sauce for my grilled shrimp, and it was a hit! The shrimp were perfectly cooked and the aioli added a delicious garlicky flavor.