GARDEN SKILLET
As part of our final exam in a gourmet cooking class, we had to improve upon an existing recipe and serve it to the other students. This was my class-approved creation. --GaleLynn Peterson, Long Beach, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Add the zucchini, carrots, bean sprouts, onion and green pepper. Cook and stir for 3-4 minutes or until crisp-tender. Add the tomato, garlic, salt and cumin. Cook 2 minutes longer or until heated through.
Nutrition Facts : Calories 224 calories, Fat 11g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 399mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 3g fiber), Protein 22g protein.
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Mon Sen
[email protected]I can't wait to try this recipe.
Jason Coetzee
[email protected]This recipe is a must-try.
BRAFLO 911
[email protected]I'll be making this recipe again and again.
M. Saqlain
[email protected]This recipe is a keeper.
Janet Fungo
[email protected]I would definitely recommend this recipe to others.
Renniyah Goudy
[email protected]The whole family loved this recipe.
Jessie Peace
[email protected]This was a great recipe for a weeknight meal.
Hamza Traders
[email protected]I'm not a huge fan of vegetables, but this recipe changed my mind.
Akram Bukenya
[email protected]This recipe is a great way to use up leftover vegetables.
Jotaro Kujo
[email protected]I've tried many garden skillet recipes, but this one is by far the best.
Jacky Jimenez
[email protected]This was a delicious and healthy recipe. I will definitely be making it again.
Raymond Ramkisoon
[email protected]I wasn't impressed with this recipe. The vegetables were overcooked and the sauce was bland.
Juliy Wekesa
[email protected]The sauce was a little too spicy for my taste, but otherwise this recipe was great.
Mp pure Organic beautyworld
[email protected]This was a quick and easy recipe to make! I added some extra vegetables and it turned out great!
Asia Turner
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the flavors are amazing.
Peanut Butter
[email protected]This was a great recipe! I made it for my family and they loved it. The vegetables were cooked perfectly and the sauce was delicious.