GARDEN SALMON LOAF
Recipe is from Quaker Oats. I left out the dill because none of us like it, but the sauce needed something in its place. I hope one of y'all figure it out!
Provided by Pinay0618
Categories Meatloaf
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- For sauce, combine all ingredients in small bowl; mix well. Cover and chill.
- Heat oven to 350°F Spray 8 x 4-inch or 9 x 5-inch loaf pan with cooking spray.
- For loaf, combine all loaf ingredients in large bowl; mix lightly but thoroughly. Press into pan; bake 50 to 60 minutes or until light golden brown. Let stand 5 minutes before slicing. Serve immediately with sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #healthy #main-dish #seafood #easy #low-fat #salmon #fish #dietary #low-sodium #low-saturated-fat #low-calorie #low-carb #low-in-something #saltwater-fish #3-steps-or-less #4-hours-or-less #meatloaf
You'll also love
masum billa
[email protected]This salmon loaf was a bit too fishy for my taste. I think I would prefer a different recipe.
Jas Bless
[email protected]I'm not a big fan of fish, but I really enjoyed this salmon loaf. It was moist and flavorful, and the sauce was delicious.
Santosh Yogi
[email protected]This salmon loaf is a delicious and healthy alternative to traditional meatloaf. It's a great way to get your kids to eat fish.
Rana Qaisar
[email protected]I've been making this salmon loaf for years and it's always a favorite. It's easy to make and always turns out perfect.
Nathan Vicent
[email protected]This salmon loaf is a great way to use up leftover salmon. It's also a healthy and delicious meal that the whole family will enjoy.
Kangave John
[email protected]I made this salmon loaf for a potluck and it was a big hit! Everyone loved it.
Sakia David
[email protected]This was the worst salmon loaf I've ever had! It was dry, bland, and flavorless. I would not recommend this recipe to anyone.
Chaudhary Bilal
[email protected]I thought this salmon loaf was just okay. It wasn't bad, but it wasn't anything special either.
Busisiwe Peter
[email protected]This salmon loaf was a bit dry for my taste. I think I would add more liquid next time.
minhazul hossain
[email protected]I wasn't sure how I would like this salmon loaf, but I was pleasantly surprised! It was very moist and flavorful. I will definitely be making this again.
Nakimbugwe Joyce
[email protected]This was my first time making salmon loaf and it turned out really well! I used fresh herbs from my garden and they added a lot of flavor.
Angela Taylor
[email protected]I've made this salmon loaf several times now and it's always a crowd-pleaser. It's easy to make and always turns out moist and delicious.
Ladin Afridi
[email protected]I followed the recipe exactly and the salmon loaf turned out great! It was cooked perfectly and the sauce was delicious.
Althia Adams
[email protected]This salmon loaf was a hit with my family! It was moist and flavorful, and the vegetables added a nice touch of sweetness. I would definitely make this again.