Diane Hixon of Niceville, Florida uses garlic and Italian seasoning to dress up green beans straight from the garden. "This fast flavorful side dish is frequently on the menu for special occasions," she relates.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Place beans in a saucepan and cover with water; bring to a boil. Reduce heat; cover and simmer until crisp-tender. , Meanwhile, in a skillet, saute mushrooms, onion if desired and garlic in oil until tender. Stir in water chestnuts and seasonings; heat through. Drain beans and stir into skillet. Sprinkle with Parmesan cheese. Serve immediately.
Nutrition Facts : Calories 38 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 40mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Allen Ackerley
[email protected]Overall, I really enjoyed this recipe and would definitely make it again.
Dennis Tadiwa
[email protected]These green beans were a bit too oily for my taste.
Gerard Hall
[email protected]I love this recipe! The green beans are always so crispy and flavorful.
Tg munna Chowdhury
[email protected]These green beans were easy to make and very affordable.
Naeem balouch
[email protected]The green beans were crispy and flavorful.
Ayitey Obed
[email protected]I've made this recipe several times and it always turns out great.
Antho Ogbeide
[email protected]I added some salt, pepper, and garlic powder to the green beans and they were much better.
Mr Shiddat
[email protected]These green beans were a bit bland.
Jalees Ali faris
[email protected]I'm not a big fan of green beans, but these were really good.
Aqib khan07
[email protected]These green beans were a hit at my potluck!
sura motivational
[email protected]I followed the recipe exactly and the green beans turned out perfectly.
Lokman Ahmad
[email protected]These green beans were a bit too oily for my taste.
abiud Savage
[email protected]I love this recipe! The green beans are always so crispy and flavorful.
Nantongo Carol
[email protected]These green beans were easy to make and very affordable.
Alan Walker
[email protected]I've made this recipe several times and it always turns out great. The green beans are always crispy and flavorful.
joe hamlin
[email protected]These green beans were a bit bland for my taste. I added some salt, pepper, and garlic powder, and they were much better.
Nh Nayem
[email protected]I'm not a big fan of green beans, but I really enjoyed these. They were so flavorful and easy to make. I will definitely be making them again.
Rahees Aamir
[email protected]I made these green beans for a potluck and they were a hit! Everyone loved them. They were easy to make and very affordable.
asma rehman
[email protected]These green beans were delicious! I followed the recipe exactly and they turned out perfectly. They were crispy and flavorful, with a hint of garlic and lemon. I will definitely be making these again.