GACHE MELEE - GUERNSEY APPLE DESSERT
Gâche Mélée is a traditional Guernsey apple dessert and is a favourite with locals. It's great eaten hot or cold and with a dollop of Guernsey cream or custard.
Provided by Coasty
Categories Breads
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 150°C.
- Rub the butter or suet into the flour until like breadcrumbs. Add all other dry ingredients, apple and mix well.
- Add egg and water and again mix well. Place in a 7 inch (18cm) square tin.
- Sprinkle the 2 tbsp sugar on top prior to cooking - this makes a crunchier top.
- Place in oven and bake for 2 hours until golden brown.
Nutrition Facts : Calories 467.3, Fat 15.9, SaturatedFat 8.5, Cholesterol 37.1, Sodium 302.6, Carbohydrate 77.3, Fiber 3.4, Sugar 44.3, Protein 5.3
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Nick Hill
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Angela Ezekute
[email protected]I'm not sure what all the hype is about. This dessert was just okay.
Ball Sacks
[email protected]This recipe is not for beginners. It's a bit complicated, and I think it would be difficult for someone who doesn't have much experience in the kitchen.
Christina Wysocki
[email protected]I followed the recipe exactly, but my dessert didn't turn out right. I'm not sure what went wrong.
Arman budha
[email protected]This dessert was a bit too dry for my taste. I think it would have been better with a little more butter or milk.
sahmirgacha Watts
[email protected]I found this recipe to be a bit bland. I think it could use some more spices.
Alex Gaming
[email protected]This was a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
Ahmed Yakubu
[email protected]I'm not a big fan of apples, but I really enjoyed this dessert. The oat topping was especially good.
Raja Kirani
[email protected]This is a great recipe for a simple, yet delicious dessert.
Khaleda Neloufa
[email protected]I love this dessert! It's the perfect combination of sweet and tart.
The Black Spencer
[email protected]This recipe is a keeper! The apples were tender and flavorful, and the oat topping was perfectly crispy. I will definitely be making this dessert again.
Family Belembi
[email protected]This was my first time making a Guernsey apple dessert, and it turned out great! The combination of apples, cinnamon, and sugar was perfect.
Muhammad Gill
[email protected]This dessert is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and family gatherings, and it's always a hit.
Tonda Christopher
[email protected]I made this dish for a dinner party last weekend, and it was a hit! Everyone loved the unique flavor of the apples and the crispy oat topping.
Rony Ronymiya
[email protected]This Guernsey apple dessert was enjoyed by the whole family. It was an easy recipe to follow, and I will definitely be making it again. The apples were perfectly tender and flavorful.