This pie won the best of show in the 2007 National Pie Championships. It comes together very fast using vanilla wafers, cool whip and vanilla soy milk.
Provided by mary winecoff
Categories Pie
Time 20m
Yield 1 pie
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- In a Ziploc bag, add the vanilla wafers and crush until there are tiny pieces.
- Place them into a medium sized bowl.
- Melt the butter flavored Crisco.
- Add the Crisco to the crushed vanilla wafer and mix together.
- Firmly press the vanilla wafers into the bottom and sides of a large pie plate.
- Place into oven for 5 to 10 minutes until golden brown.
- Cool completely.
- Cut the bananas in half lengthwise then lengthwise again (quartering).
- When the crust has cooled place the bananas on crust.
- Set aside.
- In a medium bowl place 4 chocolate squares and the cup of peanut butter in the microwave for 1 minute.
- Pour over bananas in crust.
- Set aside.
- Pour 2 cups milk in a bowl and add the vanilla pudding.
- Mix well and then add 1 cup of the cool whip.
- Fold it in so it stays fluffy.
- Pour on top of chocolate.
- Place the rest of the cool whip of top.
- Grate one chocolate square over the top.
- Chop the peanuts and place on top of pie.
- Refrigerate for 3 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #pies-and-tarts #desserts #fruit #pies
You'll also love
Haris Op
[email protected]I was disappointed with this pie. The crust was soggy and the filling was bland.
Samim Islam
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was creamy.
nhlanhla zikhali
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the filling is creamy and delicious. I highly recommend this recipe.
Anjana Budhathoki
[email protected]This pie is amazing! The crust is flaky and buttery, and the filling is creamy and flavorful. I love the combination of bananas and chocolate.
md raju sikdar
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Ch. Bilal
[email protected]This pie was easy to make and it turned out so good. The crust was flaky and the filling was creamy. I will definitely be making this pie again.
ASHA Zarif
[email protected]I followed the recipe exactly and the pie turned out great. The crust was golden brown and the filling was bubbling. My friends and family all raved about it.
fire dog
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Md Suhel Rana
[email protected]I made this pie for my family and they all loved it. The crust was especially good. I will definitely be making this pie again.
Kawser Mirja
[email protected]This pie was a hit at my party! Everyone loved the combination of flavors and textures. The crust was flaky and buttery, the filling was sweet and gooey, and the bananas added a delicious tropical flavor.