AU GRATIN HAM POTPIE
We first had Aunt Dolly's potpie at a family get-together. We loved it and were so happy she shared the recipe. Now, we make it almost every time we bake a ham. -Mary Zinsmeister, Slinger, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the potatoes, contents of sauce mix and water. Stir in the peas and carrots, ham, soup, mushrooms, milk, sour cream and pimientos. Transfer to an ungreased 2-qt. round baking dish., Roll out pastry to fit top of dish; place over potato mixture. Flute edges; cut slits in pastry. Bake at 400° for 40-45 minutes or until golden brown. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 434 calories, Fat 20g fat (9g saturated fat), Cholesterol 45mg cholesterol, Sodium 1548mg sodium, Carbohydrate 47g carbohydrate (7g sugars, Fiber 3g fiber), Protein 14g protein.
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Sasindu Hashen
[email protected]Just ok. The flavors were good, but the crust was a bit soggy. I think I'll try a different recipe next time.
Miss Blu
[email protected]This potpie was delicious! The creamy sauce and melted cheese were perfect, and the ham and vegetables were cooked just right. The crust was also very flaky and buttery. Definitely recommend this recipe!
Alook Ahmed Gasim
[email protected]This dish was a bit too salty for my taste. I think I'll try a different recipe next time.
arshad fareed
[email protected]This potpie was a bit bland for my taste. The sauce was thin and lacked flavor, and the ham and vegetables were overcooked. I think I'll try a different recipe next time.
Saad Murtaza
[email protected]Made this recipe for dinner last night and it was a big hit! The ham and vegetables were tender and flavorful, and the creamy sauce was delicious. The crust was also perfectly golden brown. Will definitely be making this again soon.
salamaa Mmdouh
[email protected]This dish was amazing! The creamy sauce and melted cheese were perfect, and the ham and vegetables were cooked just right. The crust was also very flaky and buttery. Definitely recommend this recipe!
Espressocookie838
[email protected]Not bad! The flavors were good, but the crust was a bit soggy. I think I'll try a different recipe next time.
Babul Chowdhury
[email protected]This potpie was a hit with my family! Everyone loved the creamy sauce, melted cheese, and tender ham and vegetables. The crust was also perfectly golden brown. Will definitely be making this again.
Devan Ray
[email protected]Just ok. The ham was a bit dry and the sauce was too thin. I think I'll try a different recipe next time.
Stephen Chibuzo Okoli
[email protected]The Au Gratin Ham Potpie was a delicious and easy-to-make dish. The creamy sauce and melted cheese were perfect, and the ham and vegetables were cooked just right. The crust was also very flaky and buttery. Definitely recommend this recipe!
Frank Moses
[email protected]This dish was a bit bland for my taste. The sauce was thin and lacked flavor, and the ham and vegetables were overcooked. I think I'll try a different recipe next time.
Naeem Tariq
[email protected]Great recipe! I followed it exactly and it turned out perfectly. The ham potpie was creamy, cheesy, and flavorful. The crust was also golden brown and flaky. My family loved it!
BrandoCwest64 Connors
[email protected]This potpie was delicious! The creamy sauce and melted cheese were perfect, and the ham and vegetables were cooked just right. The crust was also very flaky and buttery. Definitely recommend this recipe!
MissMaryChristmas
[email protected]This Au Gratin Ham Potpie is comfort food at its best! The cheesy, creamy sauce and tender ham and vegetables are a perfect combination. I especially love the crispy crust on top. It's a great dish for a cold winter night.
Salie Majiet
[email protected]Tried this recipe last night and it was a success! The ham and vegetables were cooked perfectly and the sauce was creamy and flavorful. The cheese topping added a nice touch of richness. Will definitely be making this again.
odimegwu Favour
[email protected]Just made this recipe and it turned out amazing! The flavors were on point and the crust was perfectly golden brown. My friends loved it and couldn't get enough. Definitely a keeper!
Popoola Habeeb
[email protected]This Au Gratin Ham Potpie was a hit with my family! The creamy sauce, melted cheese, and tender ham and vegetables were all perfectly balanced. The recipe was easy to follow and didn't take too long to make. I highly recommend it!